Ntụziaka Olive Paste

Jiri akwukwo nri akwukwo olive a di ka ihe eji eme ihe, ihe ndi ozo na-agbasa, na onyinye ma o bu ihe ndi ocha na-eme ka ocha. Mpempe a bụ ụzọ dị mma ị ga-esi kpochapu ahịhịa ma ọ bụ na-esi ike. Ị nwere ike gbasaa ya na achịcha ma ọ bụ nri French, gbakwunye ya na pasta ma ọ bụ akwa nsị, ma ọ bụ jikọta ya na vinaigrette iji mepụta ihe mgbakwasa salad pụrụ iche ma ọ bụ marinade maka akwụkwọ nri na steamed. Ojiji ya enweghị njedebe ma ọ na-adị ọnwa isii na friji.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Tinye oliv na colander ma kpochapu nke ọma n'okpuru mmiri na-agba oyi. Wepu olulu osisi oliv wee tụfuo ya.
  2. Na nnukwu efere nke ihe nri nri, jikọta olive oliv, yabasị, capers, oregano, olive mmanụ, mmanya, na lemon peels. Nhazi na-agbanwe agbanwe.
  3. Oge na-atọ ụtọ na ose na ụlọ ahịa na obere ite ke refrjiraeto.

Ntụziaka Isi: site na Natalie Dupree (Ọkpụite). Edeghachiri ya na ikike.

Nutritional Guidelines (kwa na-eje ozi)
Calories 76
Ọnụba abụba 7 g
Abụba buru ibu 1 g
Abụba na-enweghị ntụpọ 5 g
Cholesterol 0 mg
Sodium 199 mg
Carbohydrates 4 g
Fri nri 1 g
Protein 1 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.