Anụ anụ bụ otu n'ime ihe ole na ole m na-enwe mmasị na ịnụ ọkụ n'obi ahụ dị ka whiskey. N'oge na-adịbeghị anya, m na-agụ banyere chefs na-eme anụ ezi marmalade ma kpebiri m iji aka m mee ihe nhazi m.
Bourbon dị ka ihe na-enye aka na anụ ezi na nri ụtọ nke marmalade m wee kpochapụ ihe ngosi ekpomeekpo na kọfị, shuga shuga , chipotle ihendori na maple syrup. Nri ekpokọtara bụ ihe na-atọ ụtọ, nsị, na ihe ọhụrụ na-adọrọ adọrọ na marmalade.
Ntụziaka a dị mfe ịkwadebe ma nwee ọtụtụ ojiji. Gbalịa nke a na Bourbon Bacon Marmalade n'ọnọdụ anụ ezi na Sanwichi BLT, jiri ya na-apụ n'elu akpa bagel na cheese cream ma ọ bụ dị ka ihe maka hamburgers. Ị nwekwara ike ịme nke a n'ụzọ dị mfe iji tinye ya na nnọkọ ọzọ gị.
Ihe Ị Ga-achọ
- 2 pound
- anụ ezi anwụrụ ọkụ , belata n'ime mpekere 1-anụ ọhịa
- 2 ọkara
- odo odo, chopped
- 3
- cloves garlic , chopped
- 1/2 iko brinkbon whiskey (Ana m akwado Old Charter 101)
- 6 Tablespoons shuga aja
- 1/2 iko apple cider mmanya
- 1/2 iko maple syrup
- 2 iko
- obere kọfị
- 6 ncha
- Tabasco Chipotle ose ose
- 6 iko nke
- ọhụrụ ose oji
Otu esi eme ya
- N'ime nnukwu ite, gbanye anụ ezi ahụ na-ekpo ọkụ ruo mgbe anụ ezi ahụ ga-amalite ịmalite.
- Wepu anụ ezi si na ite ma gbanye drain n'elu efere akwụkwọ nhicha.
- Gbakwunye chopped yabasị na garlic na sụgharịrị anụ ezi ezi na ite na-esi nri ruo mgbe yabasị na-aghọ translucent.
- Wepu ihe esibisi ya na garlic site na ite ma wepufuo ya ma jiri ozo di iche ma obu jiri okpokoro di ala. Tinye anụ ezi na ihe esibisi-garlic na ite.
- Tinye ihe oriri niile fọdụrụ (ma e wezụga Tabasco na ose) na ite. Weta na obụpde n'elu oké okpomọkụ, wee belata okpomọkụ na ala ma na-ejigide simmer.
- Simmer maka awa 2, ịlele ite ahụ ọ bụla minit 30. Ọ bụrụ na ihe ndị ahụ na-amalite ịkụ, tinye 1/2 iko mmiri mgbe ọ dị mkpa.
- Mgbe awa abụọ gasịrị, a ghaghị belata ọtụtụ mmiri mmiri. Ọ bụrụ na marmalade dị oke mmiri, mee ka ọ dịkwuo minit 30 ọzọ.
- Wepụ si na okpomọkụ ma weghachite maka minit 30 ka ajụkwa.
- Tinye Tabasco Chipotle Nri na ose. Gbalịa itinye aka.
- Nyefee ọdịnaya nke ite ahụ na ihe oriri na- edozi na agụba.
- Pulse ọdịnaya nke 5-6 sekọnd iji tinye ihe niile na-emepụta ọnụ. Ejila ngwakọta ma ọ bụ na ị ga-efunahụ ederede a chọrọ.
- Na-echekwa na ite dị ọcha, nke na-adịghị ọcha ma na-etinye aka na-adaba adaba. Ozugbo emeghe, naanị echekwa na friji
E bipụtara: May 5, 2010
Edited by Colleen Graham: October 23, 2015
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 76 |
| Ọnụba abụba | 5 g |
| Abụba buru ibu | 1 g |
| Abụba na-enweghị ntụpọ | 2 g |
| Cholesterol | 12 mg |
| Sodium | 191 mg |
| Carbohydrates | 3 g |
| Fri nri | 0 g |
| Protein | 4 g |