Ndị Nkịta Dị Oké Ọnụ Ọhụrụ New York

Otu nkịta na-ere ahịa nke New York na-ere ahịa nke na-etinye ya na ihe oriri na-atọ ụtọ.

Ihe Ị Ga-achọ

• 6
• nkịta ọkụ
• 6 na-ekpo ọkụ nkịta buns
• N'ihi na yabasị ihendori:
• 3 eyịm odo (peeled na sliced)
• 1/3 iko / 80 mL kwadebere marinara ma ọ bụ tomato ihendori
• 1/2 iko / 120 ml mmiri
• 3 cloves garlic (minced)
• 2 tablespoons / 30 ml mmanụ
• 2 tablespoons / 30 mL paprika
• 1 teaspoon / 5 mL shuga shuga
• 1/2 teaspoon / 2.5 mL cayenne (nhọrọ)
• 1/2 teaspoon / 2.5 mL nnu
• 1/2 teaspoon / 2.5 mL ose oji
• Dash nke cinnamon

Otu esi eme ya

1. Na nnukwu pan, mmanụ ọkụ. Tinye sliced ​​yabasị na esi nri nke 3 ruo 5 nkeji. Gbakwunye garlic ma gbakwunye maka nkeji 2, na-emegharị mgbe mgbe. Tinye tomato ihendori (ma ọ bụ marinara), mmiri, na ihe ndị ọzọ fọdụrụnụ, ma kwe ka ngwakọta na-etinye simmer maka minit 15 ruo 20.

2. Ngwunye ihe na-acha ọkụ ọkụ. Tinye nkịta ndị na-ekpo ọkụ na mgbakwunye na-esi nri maka minit 6 ruo 8 na-agbanwe mgbe mgbe. Ozugbo a na-esi nkịta na-ekpo ọkụ sie, wepụ si na grill, tinye ebe a na-agba ọkụ bun bun ma n'elu ya na yabasị.