Ihe Ị Ga-achọ
- 2 1/2 lb. n'elu n'elu beef achicha ma ọ bụ na-esi ísì ụtọ, bee n'ime 1-cubes cubes
- 1 nnukwu yabasị, sliced
- 2 ruo 3 tablespoons vegetable oil
- 2 iko
- amịrị efere
- 8 ounces tomato ihendori
- 3 paprika
- 1/2 teaspoon ala oji ose
- 2 tablespoons niile-nzube ntụ ọka
Otu esi eme ya
Na skillet ma ọ bụ na- awụ na pan , anụ aja aja na eyịm na mmanụ ihe oriri.
Nyefee na beef na yabasị ngwakọta iji kwụsị onye na-esi nri na beef efere, ntụ ọka, tomato ihendori, paprika, na ose.
Kpuchie ma sie nri ala ruo awa 8 ruo 10, ruo mgbe anụ dị nro.
Na-eje ozi n'elu ihe ọkụ ọkụ dị ọkụ.
Na-eje ozi 6 ruo 8
I nwekwara ike
Leekwa
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 361 |
| Ọnụba abụba | 15 g |
| Abụba buru ibu | 4 g |
| Abụba na-enweghị ntụpọ | 8 g |
| Cholesterol | 107 mg |
| Sodium | 433 mg |
| Carbohydrates | 13 g |
| Fri nri | 3 g |
| Protein | 41 g |