Eggplant, atọ ụdị chiiz, na a kwadebere ihe oriri na-adabere na lasagna noodles na nke a fabulous nri onye anaghị eri anụ.
Ihe Ị Ga-achọ
- 1 1/2 pound eggplant, thinly sliced
- Akwukwo nri
- 2 tablespoons
- extra virgin olive oil
- 1/2 cup chopped onion
- 16 ounces sliced mushrooms
- 9 lasagna noodles
- 1 ite (16 ounces)
- spaghetti ihendori na akwụkwọ nri
- 8 ohia ricotta cheese, part-skim
- 4 cheese cheese mozzarella
- 1/4 cup grated Parmesan cheese
Otu esi eme ya
- Na nnukwu skillet na-enweghị ihe ọkpụkpụ nke a na-etinye na akwukwo nri, na-agba aja aja eggplant ngwa ngwa; ewepụta.
- Na otu skillet na mmanụ oliv ọkụ, gbanye yabasị maka ihe dị ka minit 3 ruo 4, edemede mgbe ụfọdụ, maọbụ ruo mgbe obi dị nro.
- Tinye mushrooms; esi nri, edemede ugboro ugboro, ihe dị ka nkeji 5 maọbụ ruo mgbe mushrooms dị nro.
- Nri akwukwo nri na-esi na mmiri salted dị ka ntụziaka ntụziaka.
- Tinye n'ime efere ihe ọṅụṅụ 11x7-inch, ngaji ihe dị ka otu ụzọ n'ụzọ anọ nke ihendori. Debe ihe atọ dị iche iche nke lasagna noodles, ricotta, ngwakọta ọka, cheese mozzarella, mkpụrụ osisi eggplant, ihendori na cheese Parmesan.
- Mee eggplant lasagna na 350 F maka minit 30 ruo 40.
Hụkwa Nchacha Ncha Lasagna