Nke a na-edozi macaroni salad ejiji (ma zuru oke) na mayonezi, ntakịrị ihe ọṅụṅụ lemon, na mkpuru osisi ole na ole. Salad dị mma, ma gbalịa izere ihe ndị siri ike-dịka, eyịm ma ọ bụ ose osere-nke ahụ nwere ike ime ka ekpokpo ụtọ anụ ahụ. Obere obere karọt ma ọ bụ skwọsh nwere ike ịgbakwunye ụcha na udidi na efere na-enweghị ike imeri ihe ndị bụ isi.
Salad ga-eme ka ọ bụrụ ihe mgbakwunye na nri ehihie ma ọ bụ nri abalị, ma ọ bụ mee ka ọ bụrụ nanị oge gị na ezinụlọ gị. Ọ bụ nri nri ụtụtụ zuru oke maka mgbede okpomọkụ na-ekpo ọkụ ma ọ bụ nnukwu maka igwughari na macaroni salad BBQ kpochapụwo. Tinye ụfọdụ mkpụrụ osisi sliced ọhụrụ na cucumbers ma jikwa mmanya ọcha na-acha ọcha . Chardonnay, Gewurztraminer, na Pinot Grigio bụ nhọrọ ọma niile.
Maka salad nke macaroni, na-eme ya na ogwu esiji, ogwu, ma obu ihe ndi ozo.
Ihe Ị Ga-achọ
- 8 ounces elbow macaroni
- 1 1 1 1/2 iko diced
- anụ e ji esi nri, ma ọ bụ ihe dịka 8 ruo 12 ounces *
- 1 cup thinly sliced celery
- 3/4 iko 1 cup mayonezi, ma ọ bụ nụrụ ụtọ
- 2 teaspoons lemon ihe ọṅụṅụ
- 1 tablespoon weghaara ọhụrụ chives ma ọ bụ chopped ọhụrụ dil
- Dash nnu, ma ọ bụ ka o rie
- Akwụkwọ ose, ma ọ bụ ka o rie
- Nhọrọ: Letus doo, maka ije ozi
Otu esi eme ya
- Kpoo macaroni na esi mmiri salted na-eso ntuziaka ngwugwu. Dicha ma mee ka jụụ nke ọma.
- N'ime nnukwu efere, jikọta macaroni, lobster, na celery. Tinye 3/4 iko mayonezi, ihe ọṅụṅụ lemon, na chiiz ma ọ bụ dil. Gwa na ngwakọta. Gbakwunye Mayonezi ka moisten, ma ọ bụrụ na achọrọ.
- Detuo ma tinye nnu na ohuru oji oji, dika o choro.
- Kpuchie ma daa ruo mgbe ị na-eje ozi oge.
- Tupu ị na-eje ozi n'oge, akara otu nnukwu efere na letus. Njiji salad sacaroni saa n'ime nnukwu efere letus.
* Mmadụ atọ na anọ 1 lobsters kwesịrị inye ihe dị ka 12 ounces anụ.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 246 |
| Ọnụba abụba | 21 g |
| Abụba buru ibu | 3 g |
| Abụba na-enweghị ntụpọ | 5 g |
| Cholesterol | 45 mg |
| Sodium | 334 mg |
| Carbohydrates | 8 g |
| Fri nri | 1 g |
| Protein | 6 g |