Hamburger Steaks na Gravy

Ebe obibi Hamburger-ma ọ bụ Salisbury steaks-na-eme nri abalị na-eri afọ, ọtụtụ na-echekwa na ha na-akasi nri. Nke a na-adị mfe karịsịa n'ihi na a na-eme ka a na-eme ka a na-eme ka a na-eme ka a na-eme ka a na-eri ero. O juputara na akwukwo nri di iche iche, na-eme ka o di nma iji mee ka umuaka rie nri ha. Enwere onwe gị ịgbakwunye ofe na-acha aja aja na ncha.

Na-ejegharị na steepụ hamburger na poteto ndị a na- amị mkpụrụ na ihe oriri na-esi nri ma ọ bụ salad .

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Preheat oven 350 F.
  2. Na nnukwu nnukwu efere, jikọta anụ ọhịa, celery, ose na-acha akwụkwọ ndụ, yabasị, nnu garlic, ose a na-esi n'ala, àkwá, na ebe obibi Worcestershire. Gwakọta ihe ndị ahụ. Mpempe ọka nchịkwa n'ala n'ime patties (ihe dị ka 6 ruo 6 1/2 ounces ọ bụla) wee kpoo ha na ntụ ọka.
  3. Kwadebe ha na steepụ hamburger na pan nke 9-nke-13-na-2-inch.
  4. Wunye ofe na concepted na saucepan ma gbakwunye ihe esi nri, ma ọ bụrụ na achọrọ ya. Na-ehicha ma na-ekpo ọkụ ruo mgbe ọ malitere ịmalite.
  1. Ghaa nsị ọka n'elu steaks. Rie ihe dị ka minit 45 ruo 1 awa, ma ọ bụ ruo mgbe a gwakọtara anụ ahụ.

Dịka USDA si kwuo, okpomọkụ kachasị dị mma maka anụ ehi ala bụ 160 F (anụ ọkụkọ ala bụ 165 F).

Atụmatụ na Ụdị