Okpokoro ọkụ ochie Tso bụ otu n'ime otu ụlọ oriri na ọṅụṅụ ndị kasị ewu ewu na China n'ebe a na America. Ọ bụ ezie na ị nwere ike ịgbanwee protein ahụ ma jiri tofu ma ọ bụ anụ ezi, a na-eji ya eme ka ọ bụrụ anụ ọkụkọ nke e ghere eghe, bụ nke a na-atụgharị ya na ihe oriri na-esi ísì ụtọ na osere ma na-arụ ọrụ na osikapa ma ọ bụ e ghere eghe.
Mgbe usoro a na-etinye aka na nnukwu, kpochapụrụ obi ara ọkụ, ihe ndị a na-arịọkarị ka e tinye ha na sanwichi . Ntụziaka a, nke na-eji nnukwu e ghere eghe ọkụkọ na-eji eme ihe n'ahịrị n'ozuzu n'ozuzu nke General General sauce na-eji ụbụrụ crunchy agwa slaw na creamy Kewpie Mayo.
Na ọ bụ ezie na ihe oriri a na-eme n'ụlọ dị mma, nweere onwe gị ichebe onwe gị oge ụfọdụ ma zụta ụdị dị iche iche a na-etinye na bottled na ụlọ ahịa nri gị. Ma ọ bụrụ na ị naghị eri ọkụkọ, chee na ị ga-eji ya na-eji ya eghe tofu ma ọ bụ anụcha anụ ezi.
Ihe Ị Ga-achọ
- Maka Chicken Eberi:
- 1 ọkụ ọkụkọ, belata na ọkara na pounded
- 1 egg
- 2 iko niile nzube ntụ ọka
- 1 tablespoon cornstarch
- 1 teaspoon nnu
- 3 iko mmanụ ahụekere
- Maka General Tua Sauce:
- 1/4 iko ọkụkọ ngwaahịa
- 2 tablespoon shuga
- 2 tablespoon osikapa mmanya mmanya
- 1 pasent nke hoisin sauce
- 1 tablespoon sesame mmanụ
- 1 tablespoon Sriracha
- 1 tablespoon ọchịchịrị soy ihendori
- 1 teaspoon cornstarch
- 1 tablespoon mmanụ
- 1 scallion, chopped
- 1 nub ginger, diced
- 1 garlic, minced
- otu mkpịsị mkpụrụ osisi sesame
- Maka Asia Slaw:
- 1/3 iko shredded odo odo kabeeji
- 2 tbsp. karọt shredded
- 1 tablespoon mint, chopped
- 1 tablespoon cilantro, chopped
- 1 tablespoon thai basil, chopped
- 1/2 tablespoon shuga
- 1 teaspoon ala ginger
- 1 tablespoon kewpie ike
- 1 tablespoon osikapa mmanya mmanya
- 1 teaspoon mmanụ sesame
- Maka Sanwichi zuru ezu:
- 1 brioche bun, toasted
- 1 izugbe abụọ e ghere eghe ọkụ ara ọkụ
- 1/4 iko slaw ọgụ
- 1/2 teaspoon kewpie ike
Otu esi eme ya
--KWU NDỊ CHINEKE -
- Mmanụ aṅụ na 375F.
- Iberibe Nri n'ime nnukwu efere. Gwakọta ntụ ọka, ọkastarch na nnu na nnukwu efere.
- Dick chicken na ngwakọta akwa, mgbe ahụ, ntụ ọka ntụ ọka, mgbe ahụ gbakwunye na mmanụ ọkụ na ighe ruo mgbe ọlaedo aja aja na ọkụkọ esiri. Debe ya na akwa nhicha.
--N'ỤKWỤKWỤKWỤKWỤKWỤKWỌ -
- Mee ka ihe ọkụkọ, sugar, osikapa mmanya mmanya, hoisin, mmanụ sesame, sriracha, soy sauce na ọka starch na nnukwu efere. Wepụ ya.
- Tinye mmanụ na pan ma gbakwunye scallion, ginger, na galik ma sie nri maka nkeji 1-2 maọbụ ruo mgbe ísì ụtọ. Tinye ngwakọta site na nzọụkwụ otu na-ewetara obụpde.
- Mee ka ihe oriri na-esi nri ruo minit ole na ole ruo mgbe ọ ga-agba. Tinye eghe ọkụkọ ma gbanye ka ị kpaa. Wụsaa mkpụrụ osisi sesame ma wepụ ya.
--Gụọ ASIAN SLAW--
- Gwakọta ihe niile na nnukwu efere ma wepụ ya.
--N'EZI -
- Toast buns ma mee ka anụ ahụ dum gbanye ọkụkọ n'elu ala bun. Na-esote, gbakwunye ụgbụ ndị na-agba afa, nke a na-eji kewpie ike na bun bun. Jụọ ozi ozugbo.