Esi esi mee Candit Citrus Peel

01 nke 10

Bie Oranges

Maka ntụziaka a na-ebipụta ngwa ngwa, lee Ntugharị Citrus Peel . Enwekwara m vidiyo na-egosi otu esi eme ka chara chara chaa chaa ma ọ bụrụ na ịchọrọ ile usoro ahụ site na nkwụsị.

Rịba ama na usoro nhazi a bụ nnọọ ihe na-eme ka ọtụtụ mkpụrụ osisi citrus: oranges, lemons, limes, na mkpụrụ osisi na-arụ ọrụ nke ọma. Ntuziaka foto a ga-eji oranges dịka ihe atụ, ma ị nwere ike dochie mkpụrụ osisi citrus ndị ọzọ ma ọ bụrụ na ịchọrọ. Ọchịchị dum m na-aga bụ iji 8.5 ounces nke mmiri na 4.5 ounces shuga kwa oroma, m na-agụkwa ntakịrị lemon dị ka ọkara nke oroma, mgbe mmanụma bụ ọkara nke mkpụrụ osisi amị.

Malite site n'iji mma ma ọ bụ citrus peeka iji gụkọta peels nke oranges anọ n'ime ebe. Were oranges jiri nlezianya na-anwa idebe ihe ndi ozo dika o kwere mee. Debe ndị na-ekpochapu ya ma debe ya maka ojiji ọzọ.

02 nke 10

Beepụ Pith

Jiri mma dị nkọ, bepụ pith dị ọcha site na nsọtụ nke peels. Achịkpọ fọdụrụ kwesịrị ịdị ihe dịka 1/8 ". Echegbula ma ọ bụrụ na obere pith na-acha ọcha, ọ bụrụhaala na a kpochapụrụ ọtụtụ n'ime peels.

03 nke 10

Iberibe Peels

Iberibe peels n'ime uzo ogologo, nke di nfe obula 1/2-inch n'obosara.

04 nke 10

Sie Sugar Suga

Gwakọta iko mmiri 4.25 na iko 2.5 nke shuga na ihe na-eme ka ọ bụrụ okpukpu. Gbalịa ịkụsa shuga, na okpomọkụ, ekpuchighị ya, ruo mgbe shuga ga-agbapụta maka nkeji ise.

05 nke 10

Kpee Peels na Sugar Suga

Tinye akwa nke bee ma gbanye okpomọkụ na ala, ruo mgbe ngwakọta dị na simmer. Kuki, ekpuchighi ma kpochapu ya, ruo mgbe syrup na-ebelata otu ụzọ n'ụzọ anọ nke olu mbụ (ihe si na syrup ga-ekpuchi elu nke peels na ọkara-nnukwu saucepan). Ekwula na usoro a, n'ihi na nke ahụ nwere ike ime ka e guzobe nnukwu kristal sugar. Ihe nkedo a ga - ewe ihe dika awa 2.

06 nke 10

Kpochapu Peels

Wepu ihe oriri si na okpomọkụ ma kwe ka ya dị jụụ. Ozugbo jụụ, kpoo peels na colander. N'oge a, gbanye oven gị ruo ogo 200.

07 nke 10

Mpempe akwụkwọ na Granulated Sugar

Tinye otu iko shuga n'ime obere efere. Dụkọta ndị ahụ na sugar ruo mgbe a na-ekpocha ha, na-agbalị izere ịnweta nnukwu ntụpọ shuga na peels.

08 nke 10

Kpochapu Peels

Debe peels na-esi na mmiri na-etinye ya na akwụkwọ mpempe akwụkwọ ma ọ bụ akwụkwọ ntanetị. Debe mpempe mmiri na tebụl ọkụ dị 200 nrịta ma kwe ka ha kpoo. Nke a ga-ewe ihe dị ka elekere otu, ma lelee ha kwa nkeji iri abụọ iji hụ na ha anaghị ere ọkụ ma ọ bụ na-esi nri ọ bụla. N'aka nke ọzọ, a ga-ahapụ ha ka ha nọdụ ala na-ehi ụra n'abalị ma tinye ya na oven.

09 nke 10

Diputa Peels na Chocolate

Ozugbo peels na-achacha kpamkpam, kpochapụ ihe ọ bụla na-emepụta shuga. Egwu dị mma dị ka ha dị, maọbụ ọ bụrụ na achọrọ ha, a pụrụ itinye peels na chocolate. Ị nwere ike iji mmiri ara ehi, ọchịchịrị, ma ọ bụ ọcha (ma ọ bụ ihe jikọrọ ya), ma tinye ya ma ọ bụ n'ụzọ zuru ezu. Maka nsonaazụ kachasị mma, belata chocolate ka swiiti gị wee bụrụ nke na-egbukepụ egbukepụ na ụlọ dị elu. Diputa ndị na-eji mkpịsị aka gị eme ihe (ma ọ bụrụ na ịpịnye akụkụ) ma ọ bụ ịpịpụta mkpịsị (ma ọ bụrụ na ịpịchaa kpamkpam). Debe ihe ndi chocolate-kpuchie n'elu akwukwo ogwu nke kpuchie ya na nchikota, ma kpochapu ndi ozo iji tinye chocolate.

10 nke 10

Na-eje ozi ma na-enwe mmasị na Peeji nke Candied Peel

Candied citrus bee na-eme ka nri dị ụtọ na ya, ma ọ bụ tinye ya na chocolate. Ọ bụkwa ezigbo ihe mgbochi na ọtụtụ swiiti na ntụ ọka. Chekwaa mmiri na-abaghị uru ma ọ bụ akpa plastik, ma debe ya na ebe akọrọ. Ọ ga-adịru otu izu n'izu ụlọ.