Crockpot Mexico Na-agwa Becon

A na-eji anụ ezi anụ na salsa na-egbu nri ndị Marie.

Ntuziaka Ntuziaka: Southern Pinto Beans with Ham Hocks, Crock Pot

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Ghichaa agwa ma gbanye otu abalị.
  2. Tinye agwa n'ime crockpot ma ọ bụ onye na-esi nri ngwa ngwa; kpuchie mmiri (ihe dị ka iko isii).
  3. Kpuchie ma kpoo ọkụ ọkụ ruo awa ise ruo 7, ma ọ bụ ruo mgbe agwa dị nro.
  4. Mgbe agwa dị nro, gbanye ihe dịka 1/2 paụma ma ọ bụ karịa nke anụ ezi na yabasị ruo mgbe a na-esi nri anụ ezi na ya. igba mmiri nke ọma.
  5. Gbakwunye anụ ezi na eyịm na agwa ya na tablespoon ma ọ bụ karịa nke ọkwọ. Tinye chopped cilantro na salsa ka o rie.
  1. Kpuchie ma kpoo ONYE maka awa 1 ruo 2.

Marie: "N'ihi ya, m na-eme ka mmadụ abụọ na-esi nri na nwanne m nwoke."

I nwekwara ike

Nutritional Guidelines (kwa na-eje ozi)
Calories 465
Ọnụba abụba 16 g
Abụba buru ibu 5 g
Abụba na-enweghị ntụpọ 7 g
Cholesterol 41 mg
Sodium 641 mg
Carbohydrates 50 g
Fri nri 15 g
Protein 31 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.