Nicholas Lambrinides, otu onye Gris nke si mba ọzọ, guzobere otu ụlọ oriri na-edozi ahụ nke dị na Cincinnati, Ohio n'afọ 1949. Ngwakọta Gris nwere ihe ndị a na-ahụ anya nwere ike ịhụ nke ọma na ngwakọta nke ihe oriri. Dị ka ị ga-ahụ, nke a dị nnọọ iche na ụdị ikuku ndị dị na ndịda ọdịda anyanwụ ị na-eji. Ihe omimi nke uzommeputa a bu ogologo nri ngwa ngwa nakwa dika nri nke chi n'abali, nke na-enye ohere ka ewepupu oke abuba. Enwekwara m ụzọ ise ị ga-esi na-edozi chi dị iche iche dị ebube na ụlọ oriri na ọṅụṅụ, nke a na-emekarị ka ọ bụrụ ọrụ spaghetti pasta.
Ihe Ị Ga-achọ
- 1 quart mmiri (oyi)
- 2 pound
- Anụ ehi akwọrọ akwọ
- 2 iko anuahade tomato
- 2 eyịm odo (diced)
- 4 cloves garlic (minced)
- 1 tablespoon
- Achịkwa Worcestershire
- 1 tablespoon koko egosighi
- 1/4 iko chili ntụ ntụ
- 1 teaspoon cayenne
- 1 teaspoon cumin
- 2 tablespoons cider mmanya
- 1 akwukwo akwukwo
- 1/4 teaspoon cloves (ala)
- 1 teaspoon pawuda
- 1 1/2 teaspoons nnu
- Nhọrọ:
- spaghetti pasta na-efe chili
Otu esi eme ya
- Tinye amịrị na mmiri ka ọ bụrụ ikpo 4-quart. Weta na simmer ka ị na-emegharị ruo mgbe anụ ọhịa dị n'ala dị obere. Simmer maka nkeji iri 30 ma gbakwunye ihe ndị ọzọ niile.
- A na-ekpuchi Simmer na ala maka awa 3. Tinye mmiri dị ka ọ dị mkpa ma ọ bụrụ na chili na-eto oke.
- Refrigerated chili n'abali; na-esote ụbọchị, wepụ abụba abụba site na n'elu tupu ịmalitegharị ma na-eje ozi.
Cincinnati "Skyline" Chili na-enye iwu
- Naanị chili
- Chili jere ozi n'elu spaghetti noodles
- Chili, spaghetti, na cheese graddar
- Chili, spaghetti, cheese, na eyịm
- Chili, spaghetti, cheese, onions, na agwa
A na-eji ya na ndị na-agba oyi na-eme ihe niile.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 438 |
| Ọnụba abụba | 19 g |
| Abụba buru ibu | 7 g |
| Abụba na-enweghị ntụpọ | 8 g |
| Cholesterol | 135 mg |
| Sodium | 916 mg |
| Carbohydrates | 21 g |
| Fri nri | 5 g |
| Protein | 47 g |