Ihe Ị Ga-achọ
- 2 iko sugar granulated
- 6 mmiri ara ehi na-ekpochasị mmanụ
- 2 tablespoon ọka syrup ọkụ
- 1/2 teaspoon nnu
- 10 ounce caramel sauce (dika ice cream topping)
- 1 teaspoon vanilla wepụ
- 1/4 teaspoon maple extract
- 1/2 cup chopped toasted pecans
Otu esi eme ya
1. Kwadebe pan nke 8x8 site na itinye ya na aluminom na ntancha ya na ihe eji esi nri .
2. Tinye shuga, mmiri ara ehi a na-ekpo ekpu , mmiri sirop ọka, nnu, na caramel ihendori na-ajụ ọkpụkpụ na-eme ka ọ dị ọkụ. Mee ka shuga ruo mgbe shuga gwakọtara, mgbe ahụ tinyenye swiiti thermometer.
3. Nọgide na-esi nri, na-emegharị ugboro ugboro, ruo mgbe temometer na-agụ 238 degrees F.
4. N'otu oge na okpomọkụ kwesịrị ekwesị, wepụ ihe pan ahụ site na ikpo ọkụ ma gbasaa na vanilla na ihe ndị ọzọ.
Jiri nlezianya kpochapu ihe na-ekpo ọkụ n'ime nnukwu efere nke onye na-edozi ihe dị elu nke ejiri ihe na-ejide ihe. Malite ịkụ aka na fudge na ọsọ ọsọ ala, ma nọgide na-eti aka ruo mgbe ọ na-agbanwe ụcha na-acha ọkụ, na-efunahụ ya, ma na-abawanye. Nke a nwere ike iji nkeji 15-20, ma lelee ya nke ọma. Nke a nwere ike ime site na aka, ma ọ na-esi ike ịkwali ruo ọgwụgwụ, yabụ ọ bụrụ na ị nwere otu, ọ dị mfe iji mixer.
5. Ozugbo fudge dị oke nkpa ma buru ibu, gbasaa na mkpụrụ osisi ndị a kụrụ akụ ma wepụ ya ngwa ngwa n'ime pan.
6. Kwe ka fudge ahụ dị jụụ ma debe ya na okpomọkụ. Ozugbo edoro ya, welie ya site na pan site na iji okwute dị ka aka, ma mee ka ọ daa ihu na ala ebe ọ ga-egbu. Ghichapu ahihia ahu, ma gbutuo fudge n'ime obere ala site na iji mma di mma. Gwa ya n'osisi ma ọ bụ na-ejere ha ozi na iko ndị e ji esiji.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 51 |
| Ọnụba abụba | 2 g |
| Abụba buru ibu | 1 g |
| Abụba na-enweghị ntụpọ | 1 g |
| Cholesterol | 6 mg |
| Sodium | 5 mg |
| Carbohydrates | 7 g |
| Fri nri | 0 g |
| Protein | 0 g |