A tọrọ ụtọ akwukwo nri amịrị ofe uzommeputa, mere na meaty ofe ọkpụkpụ na akwụkwọ nri. A na-ejupụta akwụkwọ nri na mpempe akwụkwọ, na-eme ka ọ bụrụ nri ihu igwe dị egwu.
Na-esite efere a na -edozi nri ma ọ bụ biscuits South butter .
Ihe Ị Ga-achọ
- 2 pound ehi amị nku (na anụ, ụkwụ)
- 7 iko mmiri
- 1 ike / 10 1/2 ounces nke a na-amị na-amị mkpụrụ (ma ọ bụ
- anụ ụlọ anụ ụlọ * *
- 1 teaspoon nnu
- 3/4 iko yabasị (chopped)
- 3/4 cup celery (chopped)
- 1/4 teaspoon ose (ala ala)
- 1 akwukwo akwukwo
- 2 14.5-tomato tomato nwere ike (diced)
- 2 iko kabeeji (shredded)
- 1 cup carrots (thinly sliced)
- 1 1/2 iko mkpụrụ ndụ akwụkwọ ndụ akwụkwọ ndụ (ọkpụkpụ ọhụrụ ma ọ bụ oyi kpọnwụrụ)
- 1 1/2 iko nduku (diced, raw)
- 1 teaspoon shuga
- 2 teaspoons Worcestershire ihendori
Otu esi eme ya
- Bee anụ n'ime obere cubes, tụfuo oke abụba. Tinye akwa akwa na nku, mmiri, broth, nnu, eyịm, celery, ose, na akwukwo akwukwo. Kpuchie na simmer maka awa 3.
- Tinye ihe ndị fọdụrụ; kpoo minit 45 n'ogologo, ma obu rue mgbe akwukwo di nro. Detuo ma gbanwee oge.
- Wepu akwukwo akwukwo ma jee ozi.
- Na-eme ihe dị ka ọkara atọ.
* Ọ bụrụ na ị na-eji arụrụ ụlọ, jiri 3 iko nke efere na iko 5 nke mmiri.