Achịcha Ndị E Ji Ejicha Ejeri Ejiri Ebibi Mmanya Na-agafe

Nke a ga-abụrịrị otu n'ime ihe kacha mma ị ga-achọ. A na-echecha nnukwu ihe ndị a na-eme nke ọma, na-etinye ya na achịcha Ciabatta na mmiri gbazere ma tinye ya na mmanya na-arụ ọrụ. O doro anya na ị ga-akwa nnukwu ihe ọ bụla.

Ihe Ị Ga-achọ

• 3 kilogram (1.3 n'arọ) beef ala (ọkacha mma na-adabere)
• 2 tablespoons (30 ml) nnu
• 2 tablespoons (30 mL) ketchup
• 2 teaspoons (10 ml)
• Achịkwa Worcestershire
• 2 teaspoons (10 ml) yabasị ntụ ntụ
• 1 1/2 teaspoons (7.5 ml) garlic ntụ ntụ
• 1 teaspoon (5 mL) ose oji (nchịkọta ala
• 1/2 teaspoon (2.5 mL)
• ancho chili ntụ ntụ
• 4 nnukwu nri Ciabatta
• 2 tablespoons mmanụ oliv (ma larịị na garlic maka drizzling)
• 8-10 nnukwu Mpekere nke Havarti cheese
• Maka Mmanye Mmanya Mmanya:
• 1 1/2 iko (360 mL) mmanya mmanya
• 2 tablespoons (30 mL) shallots (finely chopped)
• 1 teaspoon (5 ml) beef ofe base, tinyere 2 tablespoons (30 mL) mmiri
• 1 3/4 iko (420 ml) Mayonezi

Otu esi eme ya

Iji dozie mbelata ụgbọ mmiri

1. Okpomọkụ 1 tablespoon (30 mL) olive mmanụ na obere ite.
2. Gbakwunye shallots na esi nri na elu-ọkụ, maka nkeji 1-2. Ozugbo translucent, wụsa na mmanya.
3. Kwe ka ngwakọta na-abịa ngwa ngwa obụpde, tinye anụ ehi, mmiri, na nwuo.
4. Belata okpomọkụ na ka ngwakọta simmer maka 20-25 nkeji. Gwakọta ngwakọta mgbe ụfọdụ.
5. Ozugbo belatara ihe kariri ọkara na ngwakọta ejirila (na-ejide syrup) na-ewepụ si na ikpo ọkụ ma kwe ka mbelata dị jụụ.

1. Ozugbo mma, kpoo 2 tablespoons (30 ml) n'otu oge n'ime Mayonezi ruo mgbe ewepụtara ya. Ọ ga-ewe na lavender hue.
2. Tinye n'ime akpa ikuku na ụlọ ahịa na refrjiraeto ruo mgbe ị dị njikere iji.

Iji mee ka ndị burgers

1. Ngwurugwu na-eri ihe maka ọkara-elu okpomọkụ.
2. Jikọta anụ ya na oge ya. Mpempe akwụkwọ ahụ dị na nnukwu ihe anọ ma ọ bụ abụọ dị ntakịrị, na-adabere n'ụdị achịcha ahụ. Emela ka patties buru ibu, ka ị na-agba ọsọ n'ihe ize ndụ nke ha na-agbasa na ghari. Ihe nkedo kwesịrị ịdị ihe dịka sentimita 1.
3. Mee burger patties na grill na esi nri maka minit 7-8 kwa mpaghara.
4. Ozugbo a kpochapụrụ ya ọkụ, tinye ya na nnukwu efere ma ọ bụ mpempe akwụkwọ kuki, na tent na foil iji nọgide na-ekpo ọkụ.
5. Bee achịcha ciabatta n'ọkara, ogologo oge.
6. Na-ejide mmanụ olive galik na mgbe niile. Ọ bụrụ na ịnweghị mmanụ garlic, ọ bụ naanị ájá ka ejiri ya na garlic.
7. Debe ihe na-egbuke egbuke maka 2-3 minit.
8. Ozugbo ejiri nwayọọ nwayọọ na-ekpo ọkụ ma kpoo ọkụ, wepụ ya na okpomọkụ, ma gbakwunye ngwa ngwa Havarti, burger patties, inye aka na-enye aka n'ọdụ ụgbọ mmiri na-agbasa, na oke elu nke Ciabatta.
9. Bee n'ime ato ato otu ma obu abuo ma oburu na achicha di obere.

Nutritional Guidelines (kwa na-eje ozi)
Calories	1740
Ọnụba abụba	123 g
Abụba buru ibu	30 g
Abụba na-enweghị ntụpọ	39 g
Cholesterol	357 mg
Sodium	4,697 mg
Carbohydrates	45 g
Fri nri	6 g
Protein	109 g

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