Ọ bụrụ na ị hụrụ nku anụ Buffalo , a ga-eme ka ihe ọkụkụ a na-anụ ọkụkọ nke Buffalo bụrụ ihe dị ebube. Ihe omuma niile sitere na otu ihe kachasị amasị America na-ezukọta na nkwụsị ọkụ nke na-eme ihe ọ bụla merenụ. Ma ị na-eme ya maka egwuregwu ụbọchị maọbụ na ịchọrọ naanị nri nri nri, nchịkọta a ga-abụ ọhụụ ọhụrụ-ọ kachasị amasị.
Jiri mikpo ahihia , chicken rotisserie si na ọka ma ọ bụ nke gị na-esi nri ọkụ ọkụ. A na-ejikọta ya na ihe ndị ọzọ na-ekpo ọkụ ma na-ekpo ọkụ na osisi celery, crackers, veggies - ma ọ bụ atọ.
Nke a nwere ike ọ gaghị adị mfe itinye ọnụ. Ị nwere ike ịkwadebe ya site na iji oven, oven, ngwa ngwa na-esi nri ma ọ bụ na-emepụta ihe. Otú ọ dị ọ na-arụ ọrụ maka gị, ọ ghaghị ịtọ ndị niile na-enye ya ume.
Ihe Ị Ga-achọ
- 8 ounces
- cheese cheese (na-ehicha)
- 1/2 iko acha anụnụ anụnụ cheese (ma ọ bụ ranch salad mgbakwasa)
- 1/2 cup flavor flavor Frank's® RedHot® sauce
- 1/2 iko bred cheese (ma ọ bụ shredded
- cheese mozzarella )
- 2 (9.75-ounce) Cans Swanson® White Premium Chunk Chicken Breast in water (drained) ma ọ bụ iko 2 esi shredded esie ya ọkụkọ
Otu esi eme ya
- Kpoo oven ruo 350 F. Nri 8 ounces na-agbaze cheese cheese n'ime efere miri emi. Nwuo ruo mgbe ị ga-eji ire ụtọ.
- Gwakọta na 1/2 cup bred cheese ma ọ bụ ranch salad mgbakwasa, 1/2 iko ọ bụla ekpomeekpo Frank's® RedHot Sauce® na 1/2 cup chiiz chiiz cheese ma ọ bụ shredded mozzarella chiiz. Nwuo na ọkụkọ.
- Rie ya maka nkeji iri abụọ ma ọ bụ ruo mgbe agwakọta ngwakọta. Nwuo na ndozi dị ka achọrọ.
Ngwunye Microwave: Kwadebe dị ka n'elu, na-eji ngwa ngwa ndakwa nri.
Microwave, kpuchie, elu ruo 5 nkeji ma ọ bụ ruo mgbe ọkụ, na-akpali ọkara site na nri.
Nri ngwa ngwa : Gwakọta ihe dika ihe edere n'elu. Tinye ngwakọta n'ime obere onye na-esi nri. Kpuchie ite. Okpomọkụ na ebe dị elu maka 1 1/2 awa ruo mgbe ọkụ na bubbly ma ọ bụ na ebe dị ala maka 2 1/2 3 awa. Nwuo.
Ntughari Mgbasa ozi : Kwadebe mbemiso n'ihu na ebe na akwa pan nke nwere ike iwepụ. Tinye ebe a na-esi na mmiri na ọkụ na-ekpo ọkụ ruo mgbe ọkụ na bubbly.
Akwukwo Chicken History
Agha ahụ na-agbakwasị ụkwụ na onye rutere ngwa ngwa anụ ọkụ ọkụ mbụ, ma a na-ekwenyekarị na e mepụtara ha na 1964 na Anchor Bar dị na Buffalo, NY Akụkọ kachasị mma a na-agụnye nsogbu onye Teressa Bellissimo mgbe nwa ya na ndị enyi ya agụụ na-agụ ambled n'ime ụlọ na-achọ nri nri abalị.
Kedu ihe nne ga eme? O kporo nku anụ ọkụ na-adịghị edozi, tinye ha n'ime ihe ndị na-esi ísì ụtọ, na-enye ha nri celery na-acha anụnụ anụnụ-mgbakwasa akwa iji belata okpomọkụ. Bingo! A mụrụ umu nku ọkụ buffa ma ghọọ ihe ntụrụndụ zuru ụwa ọnụ.
Ntụziaka Isi Iyi: Frank's® RedHot Sauce®, wepụtara ya na ikike.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 73 |
| Ọnụba abụba | 7 g |
| Abụba buru ibu | 4 g |
| Abụba na-enweghị ntụpọ | 2 g |
| Cholesterol | 20 mg |
| Sodium | 298 mg |
| Carbohydrates | 1 g |
| Fri nri | 0 g |
| Protein | 2 g |