Ememe ememe ndi ozo na mmiri ogwu mmiri a na-emeputa ihe eji eme ya na cheese cheddar na ude mmuo.
Ihe Ị Ga-achọ
- 1/2 iko mmiri n'ọdụ ụgbọ mmiri
- 1/4 iko butter (gbazee)
- 16 ounces Cheddar cheese (grated)
- 1 cup ude mmiri
- 1 1/4 teaspoons nnu
- 1/8 teaspoon cayenne
Otu esi eme ya
Na obere efere, jikọta mmanya na bọta butter. Na nhazi ihe oriri, jikọta cheddar cheese, cream cream, salt, and cayenne pepper. Nhazi ruo mgbe ngwakọta dị nro. Na moto ka na-agba ọsọ, jiri nwayọọ nwayọọ tinye bọta na nchịkọta mmanya, nhazi ruo mgbe ọ dị ire.
Chekwaa na akpa ikuku na refrigerate maka awa 24 maka ezigbo ekpomeekpo.
Na-arụ ọrụ na nkata dị iche iche.
I nwekwara ike
Akwukwo nke Basil
Akwukwo nri ndi ozo
Nri Ume na-agbasa
Achịcha Efere Efere
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 175 |
| Ọnụba abụba | 15 g |
| Abụba buru ibu | 9 g |
| Abụba na-enweghị ntụpọ | 4 g |
| Cholesterol | 44 mg |
| Sodium | 372 mg |
| Carbohydrates | 2 g |
| Fri nri | 0 g |
| Protein | 7 g |