Nke a dị mfe rhubarb dump achicha mere na n'ígwé nke Efrata, tinyere ọhụrụ diced rhubarb, strawberry flavored gelatin na achicha mix. Ọ bụ ezigbo ụzọ iji mmiri na okpomọkụ rhubarb!
Enwere onwe gị iji dochie iko ma ọ bụ abụọ nke rhubarb na sliced mkpụrụ osisi ọhụrụ ma ọ bụ mkpụrụ osisi strawberries niile. Richaa achicha na-ekpo ọkụ na ice cream ma ọ bụ ude ma ọ bụ cream creamened sweetened.
Ntuziaka Ntuziaka: Strawberry Rhubarb Crumb Cake
Ihe Ị Ga-achọ
- 5 iko nke cubed ọhụrụ rhubarb (bee na 1-anụ ọhịa 1 1/2-anụ ọhịa iberibe)
- 1 iko sugar granulated
- 1 ngwugwu (3 ounces) nke gelatin flavored strawberry - nwere ike ghara ịbụ shuga
- 1 achicha achicha achicha (2-layer size, ihe dị ka 18 ounces)
- 1 1/4 iko mmiri
- 1/2 iko agbaze margarine ma ọ bụ butter
Otu esi eme ya
- Bọta a na-esi nri mmiri 9-by-13-by-2-inch. Ọkụ na oven ka 350 F.
- Tinye rhubarb cubed n'ime efere.
- N'elu ya na sugar sugar gran, wee fesa gelatin n'elu shuga.
- Wụsa akọrọ achicha mix n'elu gelatin oyi akwa, mgbe ahụ wụsa mmiri n'elu achicha mix oyi akwa.
- Dụba bọta nke gbazere. Ekwula ma obu kpoo ihe ndozi.
- Na-asa na oven preheated maka ihe dị ka minit 50 ruo 60.
- Na-efe efere achicha na ude mmanụ a na-esi ísì ụtọ, ice cream, ma ọ bụ mmiri oyi (thawed).
Atụmatụ na Ụdị
- Dochie ọcha achicha mix na a odo ma ọ bụ butter achicha mix.
- Tinye 1 iko sliced nke ọhụrụ strawberries tinyere iko 4 nke rhubarb.