Ricotta Cake Na Browned Butter Glaze

A na-ejikarị aja aja aja aja na ricotta achicha ya. The achicha na-butere ke tube achicha pan ma ọ bụ Bundt achicha pan.

Igwe mmiri vanilla nke ọma ga-atọ ụtọ, ma browning bọta na-agbakwụnye ihe omimi nke na-egbuke egbuke.

Jiri mpempe vanilla ma ọ bụ vanilla dị ọcha wepụ na achicha ahụ na ncha.

Ihe Ị Ga-achọ

• 3 iko
• ntụ ọka ihe niile (13 1/2 ounces)
• 1/4 teaspoon soda mmiri
• 1/4 teaspoon nnu
• 1 iko butter (unsalted, softened)
• 1 cup ricotta
• 1 cup sugar
• 1 1/2 iko shuga aja aja (ìhè, kwụ ọkụ)
• 6 nnukwu àkwá (iche iche)
• 1 1/2 tablespoons vanilla bean paste (ma ọ bụ vanilla wepụ)
• Maka Browned Butter Glaze:
• 6 butter butter butter (unsalted)
• 1 3/4 iko powdered sugar
• 2 teaspoons vanilla wepụ (ma ọ bụ Them agwa mado)
• 3 ruo 5 tablespoons mmiri ara ehi zuru oke na ọkara na ọkara

Otu esi eme ya

1. Okpomọkụ ọkụ ka 300 F.
2. N'uba griiz na ntụ ọka a 12-cup Bundt achicha pan ma ọ bụ ịgba na mmiri ịgba na ntụ ọka.
3. Gwakọta ntụ ọka ahụ, soda soda, na nnu n'ime nnukwu efere; ewepụta.
4. Na nnukwu efere mixer na mixer electric, tie 1 butter bọta na cheese ricotta na 1 cup sugar granulated na 1 1/2 iko shuga shuga ruo mgbe ìhè. Kpoo akwa yolks, otu n'otu oge, na-eti eti nke ọma mgbe mgbakwunye nke ọ bụla. Iti na vanilla.

1. Gwakọta na ntụ ọka ntụ ọka ahụ.
2. Ghichaa ndị ọcha ọcha ruo mgbe ike gwụrụ ma ọ bụghị akọrọ. Gbanyee ndị ọcha a kụrụ aka n'ime batter ruo mgbe edepụtara ya. Nri n'ime efere a kwadebere na ime maka ihe dị ka elekere 1 na nkeji 15 ruo 1 awa na nkeji 30, ma ọ bụ ruo mgbe achicha ahụ ga-alaghachi mgbe ejiri mkpịsị aka metụta ya.
3. Jụụ na tebụl na nkeji 10 nkeji. Jiri nlezianya zipu achicha ahụ n'elu ite iji chekwaa kpamkpam. Jiri spatula na-ewepu akụkụ nke achicha, ma ọ bụrụ na ọ dị mkpa.
4. Ghichaa ya na butterze butter glaze (n'okpuru) ma obu uzuzu nke achicha ya na sugar sugar.

Achịcha na-acha odo odo Browned

1. Kpoo bọta ahụ na mmiri ọkụ, ọ na-akpalite mgbe nile, rue mgbe ọ bụ nchara nchara nchara, nke dị ka minit 7 ruo 10. Jide n'aka na ị ga-ewepụ ya na ọkụ ka ọ na-atụgharị ọlaedo, n'ihi na ọ nwere ike gbaa ọchịchịrị ngwa ngwa.
2. Gwunye butter bọta n'ime nnukwu efere ozugbo, na-ahapụ ọtụtụ soda na pan. Sift sugar confectioners n'ime nnukwu efere ma gbakwunye pasent 3 nke mmiri ara ehi. Nwuo ruo mgbe ị ga-eji ire ụtọ. Tinyekwu mmiri ara ehi ka ọ dị mkpa iji mee ka ahụ dị ọkụ na-acha ka ọ ga-esi na-esi nri.
3. Na-ekpuchi achicha dị mma.

I nwekwara ike

Buttermilk Pound Cake

Nutritional Guidelines (kwa na-eje ozi)
Calories	469
Ọnụba abụba	22 g
Abụba buru ibu	12 g
Abụba na-enweghị ntụpọ	7 g
Cholesterol	106 mg
Sodium	403 mg
Carbohydrates	62 g
Fri nri	2 g
Protein	6 g

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