Nri na-esi nri na anụ ezi na Cheddar

Ndị a na-atọ ụtọ nduku poteto bụ ihe dị mfe nkwadebe, na ha nwere ike ime ihe ọ bụla nri extra-pụrụ iche.

A na-amịpụta poteto ndị e ji esi nri, na-egbu ya na ude mmiri na-egbuke egbuke. A na-alaghachi poteto ndị a na-esi n'ala na-esi na bekee ndị na-eme ka mmiri sie ya ma jiri ya na-eri nri nke cheese, anụ ezi, na eyịm green.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Okpomọkụ oven na 400 F.
  2. Gwachaa poteto ma kpoo; ite ya na mmanu olive wee fesa ya na nnu kosher.
  3. Debe poteto na mpempe mmiri ma na-atagharị n'ọtụtụ ebe na akwa ma ọ bụ skewer.
  4. Nri ruo mgbe mkpịsị ụkwụ, ihe dika elekere 1. Belata oven okpomọkụ ka 350 F.
  5. Ka poteto na-eguzo ruo mgbe ọ dị mma iji mee ihe. Bee ihe nduku na ọkara n'ogologo.
  6. Sopụ nduku si na shells n'ime nnukwu efere.
  1. Mee ka shells laghachi na mpempe akwụkwọ ma wepụ ya.
  2. Mash poteto na butter. Gwakọta na ude mmiri, mmiri ara ehi ma ọkara na ọkara, na ọkara nke Cheddar cheese. Na-etinye na 2 tablespoons nke chopped green eyịm. Tinye nnu na ohuru oji oji, ka o rie.
  3. Gwakọta ihe ngwakọta ahụ n'ime ihe ọkpụkpọ anụ ahụ.
  4. Gwakọta okpukpu 1 nke chiiz shredded na nke fọdụrụ 2 tablespoons nke green yabasị na ọkara nke anụ ezi crumbled.
  5. Wụnye pasent nke ọ bụla na-eji 2 tablespoons nke cred cheese cheese; pịa ala ka o wee dakwasi nduku.
  6. Nri poteto ruo mgbe chiiz gbazere ma tinye nduku ndozi, ihe dị ka nkeji iri na ise.
  7. Wụnye anụ ezi fọdụrụ tupu ị na-eje ozi.

I nwekwara ike

Nri okpukpu abụọ ejupụta na ude mmiri na Chives

Ugboro abụọ na-etinye nduku na ude Sour na Chives

Nutritional Guidelines (kwa na-eje ozi)
Calories 778
Ọnụba abụba 62 g
Abụba buru ibu 36 g
Abụba na-enweghị ntụpọ 18 g
Cholesterol 183 mg
Sodium 1,047 mg
Carbohydrates 23 g
Fri nri 2 g
Protein 33 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.