Akụkọ ihe mere eme nke Mayonezi bụ ihe mgbagwoju anya, ụfọdụ na-akwado echiche ahụ na ndị France na-emepụta ya na 1756 na ndị ọzọ na-edebanye aha na echiche nke Spanish, oge amaghị. Ma, e nwere nkwekọrịta, ka David Merritt Johns na-ekwu na slate.com, na ọ bụ French nke wetara Mayonezi ka ọ pụta ìhè ná mmalite nke narị afọ nke 19, mgbe ọ ghọrọ ewu ewu na Europe na akwụkwọ nri ndị na-egosi nri French.
Ka ọ na-erule ná ngwụsị nke narị afọ nke 19, ọ na-ebute America site na mmiri ozuzo, ka Johns na-akọ, ọ bụkwa akụkụ bụ isi nke salad Waldorf a ma ama, tinyere tomato na salads tomato.
Ọtụtụ ndị mmadụ hụrụ Mayonezi, ma n'ihi ihe ụfọdụ, ọtụtụ ndị na-eche na ọ siri ike ime, ọbụnakwa na-atụ egwu. Ọ bụrụ na ị nwere onye na-ejiri aka gị (nke a na-akpọkarị onye na-agbanye osisi), ọ gaghị adị mfe. Nye ya igwe.
Nke a Mayonezi bụ ihe kachasị mma na arụrụ n'ụlọ french fries na e fesa na flaked sea nnu na naanị aka nke na-acha ọcha mmanya mmanya. N'ezie, Mayonezi bụ ihe nkedo nke ịhọrọ maka fries na Netherlands.
Ihe Ị Ga-achọ
- 1 cup mmanụ sunflower
- 1 egg (organic ma ọ bụ pasteurized)
- 1 tablespoon ihe ọṅụṅụ lemon
- 1 tablespoon mmanya mmanya ọcha
- 1 teaspoon Mọstad (edo edo ma ọ bụ Dijon)
- Nri nke nnu
Otu esi eme ya
- N'ime obere cylinder, dị ka nke na-eji mmanụ aṅụ, jikọta mmanụ mmanụ, egg, ihe ọṅụṅụ lemon, mmanya mmanya, mọstad na nnu.
- Tinye osisi ahụ na-agbanye ya n'ime galvia wee gbanye ya.
- N'ime minit ole na ole, ihe oriri ga-emulsify n'ime oké, ọcha Mayonezi. Tinye mmanụ ọzọ ma ọ bụrụ na ị na-ahọrọ ya thicker.
- Chill ozugbo na refrjiraeto.
Ihe edeturu
- Enwere ike ịchekwa Mayonezi n'ime ngwa ntanetị n'ime ite nwere mkpuchi siri ike ma rie ya n'ime ụbọchị ole na ole ebe ọ na-enweghị ndị nchebe na-ahụ na Mayonezi.
- Nke a bụ raw egg Mayonnaise uzommeputa, ọ na-adịghị gwara maka agadi, na-eto eto, ime ma ọ bụ n'ụzọ ọzọ na-emegide immunologically. A na-ekwu na a na-eji nsị anụ ahụ belata ihe ize ndụ nke nsị salmonella. I nwekwara ike iji ntanye a na-emebeghị ka ibelata ihe ize ndụ.
- Maka mgbanwe nke omenala omenala Dutch, tinye garlic na mmezi amaghị nwoke olive, ị ga-enweta aioli.
Na-eji maka ebe obibi nke Mayonezi
E wezụga na fries french, jiri nke a mee ụlọ Mayonezi iji mee ka ekpomeekpo dị na efere nile ị na - ejikarị mee ihe - ndị na - eme ka ndị na - eri nri, karịsịa ndị cheeseburgers; ke salad akwa; ọkụ salad; tuna salad; pasta salad; ọkwà; salad salad; dị ka isi na dips; na cheese na-agbasa; na aja aja anụ dị ka anụ amị, turkey, ara ma ọ bụ ham; ma ọ bụ jikọtara ya na ihe ndị ọzọ maka mgbakwasa salad.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 252 |
| Ọnụba abụba | 28 g |
| Abụba buru ibu | 3 g |
| Abụba na-enweghị ntụpọ | 17 g |
| Cholesterol | 26 mg |
| Sodium | 54 mg |
| Carbohydrates | 0 g |
| Fri nri | 0 g |
| Protein | 1 g |