Ejiri pear cobbler a juputara na ogwu juru ugbo. Achịcha dị nro dị ụtọ - dị ka mgwakota agwa ka a na-atụfu n'elu nju ahụ ma mee ka ọ zuru okè.
Ihe Ị Ga-achọ
- Maka Na-ejuputa:
- 3/4 iko na-acha ọcha shuga
- 3
- tablespoons
- ntụ ọka niile
- 1/8 teaspoon nnu
- 1/8 teaspoon ala nutmeg
- Nko nke cloves
- 2 ihe ọṅụṅụ lemon ihe ọṅụṅụ tablespoons
- 6 to 8 ọkara pears (peeled, cored, na thinly sliced)
- Maka Topping:
- 1 iko ntụ ọka niile
- 2 tablespoons sugar granulated
- 1 teaspoon ntụ ntụ
- 1/2 teaspoon soda mmiri
- 1/2 iko
- bọta
- 3 tablespoons bọta (gbazee)
- Nhọrọ: 1 tablespoon sugar granulated or vanilla sugar for topping
- Nhọrọ:
- ìhè ma ọ bụ nnukwu ude
Otu esi eme ya
- Kpoo ọkụ ahụ ruo 375 ° F. Bọta ihe ntanye 8 ma ọ bụ 9-inch.
- Gwakọta shuga shuga, 3 tablespoons ntụ ọka, nnu, nutmeg, cloves, na ihe ọṅụṅụ lemon na nnukwu skillet. Mee ka mpekere sliced. Kụchaa ihe dị ka nkeji ise, ma ọ bụ ruo mgbe ọkụ na bubbly, na-akpali ugboro ugboro ma jiri nwayọọ. Wepụ ya na okpomọkụ wee wepụ ya.
- Mee 1 iko ntụ ọka, 2 tablespoons nke sugar granulated, ntụ ọka, na soda mmiri na-agwakọta nnukwu efere. Kpoo ma ọ bụ tie aka na obere ọsọ nke igwekota eletriki maka ihe dị ka sekọnd 30 iji mechie ọnụ. Tinye mmanụ ara ehi na agbaze margarine. Nọgide na-agwakọta na obere ọsọ (ma ọ bụ aka) maka ihe dịka 30 sekọnd, ma ọ bụ ruo mgbe agwakọtara ya.
- Sichaa ọkụ na-agbanye n'ime efere. Toplyly na nnukwu spoonfuls nke topping mgwakota agwa.
- Wụsaa na 1 tablespoon sugar ma ọ bụ vanilla shuga, ma ọ bụrụ na achọrọ.
- Acha maka minit 30 ruo 35, ma ọ bụ ruo mgbe pears dị nro na njuputa ahụ na-edozi anya na ijiji bụ aja aja aja. Na-ekpo ọkụ na ude mmiri, ma ọ bụrụ na achọrọ, ma ọ bụ n'elu ya na onye na-achọ ice cream.
Ekekọrịta site na Coweyes Brown
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 263 |
| Ọnụba abụba | 8 g |
| Abụba buru ibu | 4 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 13 mg |
| Sodium | 515 mg |
| Carbohydrates | 46 g |
| Fri nri | 3 g |
| Protein | 3 g |