Ntụziaka Mousse Crabmeat

Nke a na-adịghị esi nri Ngwá Ọrụ Ngwá Ọrụ Crabmeat Ntụziaka bụ site na "Nchịkọta Akwụkwọ Ego nke Akwụkwọ Ego nke Silver" nke Julee Rosso & Sheila Lukins (Workman Publishing) dere. A na-eme ka anụ ahụ dị ụtọ na yabasị, chives , dil , na ihe ọṅụṅụ lemon ma dịkwa ụtọ, ndị ọbịa gị ga-arịọ maka nhazi. Ụlọ mgbo ahụ chọrọ ọ dịkarịa ala awa 4 nke refrigeration tupu ị na-eje ozi.

Na-eme ka afọ iri na abụọ na-enye aka nke Mousse Crabmeat.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Na nnukwu efere mixer, mee ka ihe nkedo nke gelatin a na-ekpochapu n'ime mmiri dị n'ime 1/4 iko mmiri dị n'ime nnukwu nnukwu efere maka minit 3. Nwuo na 1/2 cup esi na mmiri na nwayọọ nwayọọ whisk ruo mgbe gelatin dissolves. Jụụ na-ekpo ọkụ.
  2. Add 1/2 cup Hellmann's Mayonezi , 2 tablespoons finely snipped fresh chives, 2 tablespoons finely chopped fresh dill, 1 tablespoon grated yabasị, 1 tablespoon ọhụrụ lemon ihe ọṅụṅụ, a dash nke Tabasco ihendori, 1/4 teaspoon ụtọ paprika na 1 teaspoon nnu, na whisk ruo mgbe agwakọtara ya. Refrigerate ruo mgbe ọ dị ntakịrị arọ, ihe dị ka nkeji 20.
  1. Efere nnukwu iko abụọ na-atụkwasị n'elu crabmeat n'ime gelatin. Na obere efere dị iche iche, tie 1 cup ude ruo mgbe ọ ga-abụ ntụpọ dị nro ma jiri nwayọọ tụba n'ime nchịkọta anụ ahụ. Nyefee ihe ngwakọta a n'ọkwá dị arọ ma ọ bụ chọọ 6- na 8-cup mold. Refrigerate kpuchie ma ọ dịkarịa ala awa anọ.
  2. Mgbe ị dị njikere ijere ya ozi, kpochie oghere ahụ n'elu efere efere ya ma were ya na okwute. Na-eje ozi na nri ojii ma ọ bụ crackers, ma ọ bụ ngaji n'ime mfri ube oyibo halves na-eje ozi dị ka ụzọ mbụ.

Ntụziaka Isi mmalite: "Akwụkwọ Nkọwa nke Silver Silver Times" nke Julee Rosso & Sheila Lukins (Workman Publishing) dere. site n'aka Julee Rosso & Sheila Lukins. Edeghachiri ya na ikike.

Nutritional Guidelines (kwa na-eje ozi)
Calories 146
Ọnụba abụba 14 g
Abụba buru ibu 6 g
Abụba na-enweghị ntụpọ 3 g
Cholesterol 36 mg
Sodium 133 mg
Carbohydrates 2 g
Fri nri 0 g
Protein 4 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.