Na-eje ozi a nnukwu akatabi okpu paụnd achicha na gụnyere maple pecan glaze ma ọ bụ nanị ájá ya na powdered sugar. Enwekwara m ntụziaka maka mpo glaze na ntụziaka na ọdịiche. Ọ bụ nnukwu achicha maka Halloween ma ọ bụ mgbakọ ezumike ọ bụla ma ọ bụ ezumike. Ọzọkwa, nweere onwe gị ịhapụ ndị pecans; ọ na-atọ ụtọ ma ọ bụ na-enweghị mkpụrụ.
Nke a bụ ihe oriri a na-ewu ewu, na bundt cake pan na-eme ka ọ dị mfe achicha na-agwakọta na akpọọ nkụ. Ọ bụ nnọọ ooh na maple glaze na-agbakwụnye ụtọ ekpomeekpo.
Ihe Ị Ga-achọ
- Maka achicha:
- 3 iko niile-nzube ntụ ọka
- 2 teaspoons ntụ ntụ
- 1 teaspoon soda mmiri
- 1/2 teaspoon nnu
- 2 teaspoons pawuda (ala)
- 1/2 teaspoon nutmeg (ala)
- 1/2 teaspoon ginger (ala)
- 1/4 teaspoon cloves (ala, ma ọ bụ allspice)
- 8 ounces butter (2 osisi)
- 1 cup sugar
- 3/4 iko shuga aja aja (juru n'ọnụ)
- 5 nnukwu àkwá
- 1 nwere ike ugu (15 ounces, ihe siri ike)
- 1 1/2 teaspoons vanilla
- Maka Maple-Pecan Glaze:
- 4 butter butter butter (unsalted)
- 3 tablespoons maple syrup
- 3 ude mmiri ntanetụ dị arọ dị arọ
- 1/2 iko powdered shuga
- Nhọrọ: 3 tablespoons pecans (iberibe, ma ọ bụ chopped chopped pecans)
Otu esi eme ya
- Preheat na oven na 325. Griiz na ntụ ọka a 12-cup Bundt achicha pan.
- Na nnukwu efere, jikọta ntụ ọka, ntụ ọka, soda, nnu, na ngwa nri; ewepụta.
- Na-agwakọta nnukwu efere na onye na-etinye mmanụ eletrik, hichaa butter na shuga ruo mgbe ìhè na fluffy. Kpoo nsen, otu n'otu oge, na eti eti nke ọma mgbe mgbakwunye nke ọ bụla. Iti na ugu na Them.
- Jiri nwayọọ nwayọọ kpoo ihe akọrọ na batter. Nọgide na-eti na ọsọ ọsọ ruo mgbe batter dị mma na nke ọma agwakọta. Ghaa na batter achicha n'ime Bundt pan ma sie maka minit 55 ruo 60, ma ọ bụ ruo mgbe epeepe osisi ma ọ bụ ihe na-acha uhie anụ na-apụta dị ọcha mgbe a na-etinye ya na etiti.
- Cool maka 15 nkeji na pan na akwa; na-agagharị na efere efere iji chekwaa kpamkpam. Glaze na Maple Pecan Glaze ma ọ bụ ájá na powdered shuga tupu ị na-eje ozi.
Maple Glaze
Na obere saucepan, ikpokọta butter, maple syrup, na ude; wetara obụpde. Gaa n'ihu na obụpde maka nkeji 1. Wepu ya na ikpochapu ahihia ma kpochapu 'shuga n'ime ndi ozo. Whisk ruo mgbe ire ụtọ. Mee ka ọ dị jụụ maka ihe dị ka minit iri na ise ruo 20, ruo mgbe ọ dị ntakịrị. Dụgharịa na pecans ọma, ma ọ bụrụ na ị na-eji ya. Na-ekpuchi achicha dị mma.
Atụmatụ na Ụdị
- Maka nnukwu achicha dị ka nke a, ọ bụ ezi echiche ịnwe ndokwa osisi dị ogologo na aka. Tụlee ịzụta ụfọdụ skewers osisi iji nwalee Bundt miri emi ma ọ bụ tube achịcha.
- Maple Glaze - ejikọta 1 cup of confectioners 'sugar with 1 tablespoon of soft butter, 1/2 teaspoon nke vanilla, na 1/4 iko ọcha maple sirop. Gwakọta nke ọma wee gbakwunye sugar 'sugar, ma ọ bụrụ na ọ dị mkpa. Ọ bụrụ na ọchọrọ, tinye nkedo nke pawuda ka gwuo. Na-ekpuchi achicha dị mma.
I nwekwara ike
- Achịcha Efere Mkpụrụ na ude Nri Na-ejuputa
- Nri Achịcha Achịcha Ejicha Achịcha na Frosting
- Nri Mpempe akwụkwọ Mpempe akwụkwọ na Nri Achịcha Bọta Na-acha Nri
- Achịcha Sugar na ude Nri Frosting
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 307 |
| Ọnụba abụba | 18 g |
| Abụba buru ibu | 10 g |
| Abụba na-enweghị ntụpọ | 6 g |
| Cholesterol | 95 mg |
| Sodium | 256 mg |
| Carbohydrates | 36 g |
| Fri nri | 1 g |
| Protein | 3 g |