Nri Bọọkọ Chocolate Egwuregwu Chocolate Na-adịghị Achịcha

Ngwongwo 5 a nwere ike ghara ịdị mfe (ma ọ bụ karịa afọ ojuju). Idebe bred peanut butter na chocolate ibe na crunchy graham crackers na-eme ka a ụtọ na nnu ụtọ na-emeso na-achọ nnọọ enweghị mmiri !

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Wụnye pan pan nke 8x8 na ntinye akwụkwọ alumini ma wepụ ya.
  2. Gwakọta butter butter, graham cracker crumbs, na powdered sugar ọnụ na a ọkara nnukwu efere. Ghaa na iko 3/4 nke agwaekere butter. Na-ekesa ngwakọta ọbụna n'ime ala nke pan. Ịkwado ya na obere aka gị.
  3. Jikọta 2 tablespoons nke agwaekere ara ehi ya na chocolate ibe ma gbazee n'ime ngwa ndakwa nri. Mee ka ọ bụrụ na ị dị ire ma wụsa n'elu graham cracker crumb layer.

  1. Refrigerate ruo mgbe o siri ike, na-emekarị ihe dị ka awa atọ ma kwe ka ị bịa n'ime ụlọ okpomọkụ maka minit 10 tupu ịcha. Na-efe chilled ma ọ bụ na ụlọ okpomọkụ.
Nutritional Guidelines (kwa na-eje ozi)
Calories 221
Ọnụba abụba 16 g
Abụba buru ibu 7 g
Abụba na-enweghị ntụpọ 6 g
Cholesterol 16 mg
Sodium 83 mg
Carbohydrates 18 g
Fri nri 2 g
Protein 4 g
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