Achịcha na-esi ísì ụtọ dị na vegan, yiri nke a na-esi ísì ụtọ, nke a na-eji mmiri ara ehi mmiri ara ehi, mmiri ara ehi ma ọ bụ ihe ọṅụṅụ na-esi ísì ụtọ ma sie n'ime graham crack craz cream. Yum!
Dị ka vegan cheesecakes? Lelee ọbụna ihe ndị ọzọ vegan desserts ebe a.
Ihe Ị Ga-achọ
- 2 containers vine cheese (Tofutti ika kacha mma)
- 1 cup sugar
- 1 tsol vanilla
- 1/4 iko ihe ọṅụṅụ lime (ma ọ bụ ihe ọṅụṅụ lime isi)
- 2 tsp lime zest
- 2 tbsp cornstarch
- 1 9 nke anụ ọhịa ahụ na-eme tupu vegan
- graham cracker achịcha jikọrọ ọnụ
- Garnish: mkpụrụ ọhụrụ
Otu esi eme ya
- Tupu ikpo ọkụ ahụ ruo ogo 350.
- Na onye na-eri nri ma ọ bụ ihe oriri, jikọta cheese cheese, sugar, vanilla, lime juice and zest, na cornstarch. Usoro ruo mgbe ire ụtọ na creamy. Wunye achịcha dị nro.
- Rie maka minit 50 ruo 60, ruo mgbe cheesecake na-acha edo edo nchara n'elu. Kwe ka ị dị jụụ, ma ọ bụrụ na ọ dịkarịa ala awa 2 tupu i jee ozi.
Jikwa tinye mkpụrụ osisi ọhụrụ ma ọ bụrụ na achọrọ gị.
Nri Ezi nri cheesecake:
Mfe Vegan Cheesecake Ntụziaka
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 226 |
| Ọnụba abụba | 10 g |
| Abụba buru ibu | 5 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 26 mg |
| Sodium | 124 mg |
| Carbohydrates | 33 g |
| Fri nri | 1 g |
| Protein | 2 g |