Malite na ezigbo mma nkịta dị mma, mma anụ, ma jiri ya na-atọ ụtọ, oke, moderately spiced chili. Gbakwunye eyịm eyịm, shredded sharp cheddar ma ọ bụ cheese cotible crumbled n'ihi na nkenke kacha mma nkịta. Ọ bụrụ na ị na-arụ ọrụ maka oge, ị nwere ike iji ezigbo mma chili mkpọ maka uzommeputa a.
Ihe Ị Ga-achọ
- 8 nnukwu nkịta na-ekpo ọkụ
- 8 na-ekpo ọkụ nkịta buns (saa)
- Maka Chile:
- 1 1/2 pound / 675 g. Nri anu ala (dabere)
- 1 nwere ike tomato ihendori (tinyere 1/3 iko / 80 ml mmiri)
- 1 biya biya
- 1 nwere ike beans (pinto)
- 1/2 iko / 120 mL. yabasị (chopped)
- 2 cloves garlic (minced)
- 2 tablespoons / 30 mL. mmanụ ihe oriri
- 2 tablespoons / 30 mL. chili ntụ ntụ
- 1 tablespoon / 15 mL. paprika
- 1 tablespoon / 15 mL. cumin (ala)
- 1/2 teaspoon / 2.5 mL. oregano (akpọnwụ)
- 1/2 tablespoon / 2.5 mL. nnu
- 1 teaspoon / 5 ml. oji oji
- 1 jalapeno (mkpụrụ osisi na diced)
- Maka ịcha mma:
- 1 yabasị (chopped)
- 1 1/2 iko / 360 mL. cheese cheddar (ogwu, shredded, ma ọ bụ cheese cotija)
Otu esi eme ya
Na nnukwu efere ihe oriri, mmanụ ọkụ oriri. Add 1 chopped chopped 1/2 ma sie nri nkeji nkeji ruo translucent. Tinye garlic na jalapeno esi nri maka otu nkeji. Wepu yabasị, garlic, na ose ma tinye ya na nnukwu efere. Tinye nnu ala, kpoo ruo mgbe mere nke oma, dika nkeji nkeji iri. Mgbe ehi na-esi nri, na-emepe ma na-asọpụta agwa. Na ma ọ bụ ihe nrịta nri ma ọ bụ onye na-egwunye ihe na-esi na potato, ma ọ bụ ihe mash. Nke a ga-eme dị ka onye na-eme nkịta maka chili.
Gbakwunye agwa agwa, yabasị, galik, na ịhapụ ihe ndị dị na ite. Gbanyụọ ọkụ na-ekwe ka ngwakọta ahụ gbasaa ruo ihe dị ka nkeji 1. Belata okpomọkụ na simmer maka minit 35-45. Hụ na ị ga-elekwasị anya na chi ahụ ka ọ ghara ire ọkụ. Ọ bụrụ na chili dị oke nkpu, tinye 1/4 iko / 60 ml nke mmiri n'otu oge na ite ruo mgbe chili na-eme ihe kwesịrị ekwesị. Ozugbo a kụrụ ya, belata okpomọkụ na ebe dị ala ma na-ekpo ọkụ.
Ngwurugwu na-ekpo ọkụ maka ịjụ okpomọkụ. Tinye nkịta na-ekpo ọkụ n'elu osisi na-esi nri maka minit 8-10, na-atụgharị mgbe ụfọdụ. Ozugbo a kụrụ ya (okpomọkụ dị n'ime 165 degreed F.), wepu ya na okpomọkụ, tinye ya n'ọhịa buns na-ekpo ọkụ, n'elu ya na chili, eyịm diced, na cheese.