Ọ bụrụ na ị nọ na ọnọdụ maka efere nke ụtọ, nke nnyapade, delicious anụ ezi bbq ribs , mgbe Kansas City ribs bụ ihe ị na-achọ!
Ihe Ị Ga-achọ
- 3 pound / 1.4 n'arọ anụ spareribs
- Maka edemede:
- 1/2 iko / 120 mL shuga shuga
- 1/4 iko / paprika 60 mL
- 1 tablespoon / 15 mL ose oji
- 1 tablespoon / 15 mL nnu
- 1 tablespoon / 15 mL chili ntụ ntụ
- 1 tablespoon / 15 mL garlic ntụ ntụ
- 1 tablespoon / 15 mL yabasị ntụ ntụ
- 1 teaspoon / 5 ml cayenne
- Maka Mkpọ:
- 1 cup / 240 mL ketchup
- 1/4 iko / 60 ml mmiri
- 1/4 iko / 60 mL shuga shuga
- 1/4 iko / 60 ml mmanya
- 3 tablespoons / 45 mL
- mmanụ olive
- 2 tablespoons / 30 mL paprika
- 1 tablespoon / 15 mL chili ntụ ntụ
- 2 cloves garlic, minced
- 1/2 teaspoon / 2.5 mL cayenne
Otu esi eme ya
- Kwadebe ụgbụgbọ site n'iwepu akpụkpọ ahụ site na nsọtụ nke ọgịrịga ahụ. Kpochapụ abụba ọ bụla ma ọ bụ anụ ọ bụla.
- Kwadebe ihe na-ese siga ma ọ bụ ihe ọṅụṅụ. Jide ọnọdụ dị elu na 225 degrees F / 110 ogo C maka awa 4 ruo 6 wee mee atụmatụ ya. Oge na kansas City rib rub na-etinye na grill ma ọ bụ na-ese siga.
- Mgbe ụgbụgbọ na-esi nri, kwadebe ihe oriri na-egbu achịcha. Mmanụ na-esi na mmanụ aṅụ. Tinye garlic na sauté ruo mgbe aja aja. Tinye ihe oriri ndị ọzọ ma belata okpomọkụ. Simmer maka nkeji 15 ruo mgbe oké.
- Nri anụ ahụ ruo mgbe okpomọkụ nke anụ ahụ ruru ihe dị ka degrees 185 na F / 85 degrees C. Jiri ihe oriri na-eri nri mgbe niile n'oge nri.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 828 |
| Ọnụba abụba | 40 g |
| Abụba buru ibu | 12 g |
| Abụba na-enweghị ntụpọ | 19 g |
| Cholesterol | 203 mg |
| Sodium | 1,759 mg |
| Carbohydrates | 53 g |
| Fri nri | 4 g |
| Protein | 67 g |