A na-enye Liqueur 43 Efrata, gụnyere Herbs, Spices, na Vanilla
Licor 43, ma ọ bụ Cuarenta y Tres (43 na Spanish), bụ mmanya na-atọ ụtọ, nke vanilla-flavored nke ndị ọrụ Diego Zamora mepụtara na Spain. Dị ka ndị na-emepụta ya si kwuo, ọ bụ usoro iheomume oge ochie, na-abanye na 200 BC
A na-esi na site n'ọgbọ ruo n'ọgbọ ruo mgbe n'afọ 1924 mgbe Diego Zamora zụrụ ya, tinyere ụlọ ahịa na Cartagena, Murcia, Spen. Kemgbe ahụ, ọ ghọwo mmanya na-ewu ewu na Spen.
Otú E Si Eme
A na-eme Licor 43 site na 43 dị iche iche Efrata, gụnyere vanilla, citrus, na mkpụrụ osisi ndị ọzọ, yana herbs aromatic na ngwa nri, ma uzommeputa na kpọmkwem ihe na-anọgide na-nzuzo.
Ọ na-aṅụ mmanya na-aba n'anya na pasent 31 ma na-egbu maramara, mmanya dị ụtọ. Ọ bụ odo-edo na agba. Ihe ísì ụtọ dị mma, dị ọkụ, dị mgbagwoju anya, ya na vanilla dị ka isi ísìsì. Ị nwere ike ịchọta ụda, ụtọ, mkpụrụ, oseose, rọm-dị ka ísì ụtọ na mgbe ị detụrụ ya, ọ na-atọkwa ụtọ dị ka ya na sachet na hint nke citrus na-enwe mmetụta nke ọgbọ.
Dị ka ụlọ ọrụ ndị ụlọ ọrụ ahụ si kwuo, a na-ebupụ mmanya ahụ na ihe karịrị mba 60 gburugburu ụwa, a pụkwara iji ya mee ọtụtụ cocktails.
Otú E Si Eje Ozi
A na-arụ ọrụ na ice dị ka ihe ọṅụṅụ mmanya na-eri, mgbe a gwakọtara ya na kọfị, colas, na ihe ọṅụṅụ ndị ọzọ carbonated, ma tinye ya na nnukwu cocktails na ntụ ntụ nri.
Na Mexico, carajillo bụ ihe ọṅụṅụ na-etinye mmiri ọṅụṅụ espresso na Licor 43 na ice.
N'etiti Canary Islands nke dị n'ụsọ oké osimiri Spain, Licor 43 bụ ihe dị mkpa maka ihe bara uru. Ọ bụ ụdị onye aṅụrụma nke cortado condensada a na-ewu ewu, nke bụ kọfị nwere mmiri ara ehi, mmiri ara ehi na-ekpo ọkụ, Licor 43, na kichin.
Ntuziaka na nri na ihe ọṅụṅụ
Ọ bụ ezie na ọ bụ mmanya na-egbu egbu na nke a na-agbakwụnye ngwa ngwa dị ka ihe nchịkọta na cocktails, ọ nwere ike ịbụ ihe dị mma agbakwunyere na nri ntụziaka, kwa-ma ụtọ na savory.
- Cuba Libre with Licor 43 Ntụziaka : Rum na cola ọṅụṅụ mere na Licor 43.
- Chocolate na Almond Cake Ntụziaka : Almọnd ala na shaved chocolate na-agwakọta na Licor 43-tinye ladyfingers, mgbe ahụ, butere.
- Ntụziaka nke jam Jam: Onye nkedo 43 na-edepụta mkpụrụ citrus maka mkpụrụ fig a dị mfe.
- Challah French Toast Ntụziaka: Naanị pasent ole na ole nke pasent iri anọ na iri na ise na-esi na French nye onyinye onyinye si n'aka chi.
- Nri Ezi Oko Nri Ntuziaka: Egwu, anụ ezi anụ, na Licor 43 bụ egwuregwu e mere n'eluigwe.
Garnish With Licor 43
N'ihi nkwanye ọkụ vanilla ya, Licor 43 na - eme ka ọ bụrụ nnukwu mmiri. Wụ ya na ice cream, na kọfị, ma ọ bụ n'elu pudding ma ọ bụ flan kachasị amasị gị, ọ bụrụ na i nwere ya.
- Ice Cream 43: Tọọ 1 ounce nke Licor 43 n'elu igwe nke vanilla ice cream.
- Kọfị 43: Tinye 1 ounce nke Licor 43 ka ogbugba nke espresso ma ọ bụ cafe con leche ( cafe au lait ma ọ bụ latte).
- Flan 43: Wepụ obere nke Licor 43 n'elu iko nke kpochapụwo Spanish flan , ma ọ bụ ọgaranya vanilla custard .