Easy Braised Spareribs

A na-eji nwayọọ nwayọọ na-emepụta ihe ndị e ji esi nri, ihe ọṅụṅụ na osikapa na mmanya na-edozi ya. Ọ bụrụ na ị nwere oge, blanch the spareribs first in a pot of boiling water and drain before cooking in oven oven. Na-eje ozi na osikapa ma ọ bụ noodles. Na-eje ozi na 4 ruo 6.

Ihe Ị Ga-achọ

Otu esi eme ya

1. Kpoo mmanụ dị na oven Dutch, na elu okpomọkụ.

2. Tinye ụdọ na aja aja n'akụkụ abụọ (ihe dị ka nkeji 5).

3. Tinye mmiri ma ọ bụ ngwaahịa, ginger ghee, ma bido n'ime ihe ndị ọzọ fọdụrụnụ.

4. Kpuchie, gbanye okpomọkụ ka ọ dị ala na simmer maka ọ dịkarịa ala otu awa, ma ọ bụ ruo mgbe ọgịrịga dị nro, na-agbakwunyekwu mmiri ma ọ bụ ngwaahịa dị mkpa. Ọ bụrụ na ịchọrọ, dozie ya na sliced ​​scallions, na shọded karọt tupu na-eje ozi.

Nutritional Guidelines (kwa na-eje ozi)
Calories 402
Ọnụba abụba 20 g
Abụba buru ibu 7 g
Abụba na-enweghị ntụpọ 9 g
Cholesterol 131 mg
Sodium 411 mg
Carbohydrates 10 g
Fri nri 1 g
Protein 42 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.