Anụ atụrụ na-egbu egbu

A na-ata achịcha ndị a na-ata atụrụ ma jiri ya na-egbu nri. The creaminess nke ihendori na-agwakọta ihe ọṅụṅụ kemmiri site na-agbakwụnye flavors nke yabasị, ero na thyme.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Nwa atụrụ na-agba nri ka ọ bụrụ ihe na-amasị ya, * na-atụgharị otu ugboro iji gbanye ya abụọ. Ọ bụ ezie na ụmụ atụrụ na-akụkọta, na-eme ka ihe oriri.
  2. Na skillet n'elu usoro-obere okpomọkụ, gbazee butter; sauté yabasị na mushrooms ruo mgbe obi.
  3. Add cream cream, milk, thyme, salt and pepper.
  4. Esi nri ma bido ruo mgbe iwe kpoo; adịghị obụpde. Na-efe ihe oriri na a na-eji azụ atụrụ.

* N'ihe dị ka elekere 1 nke anụ ọhịa, broil ngụkọta nke minit 12 maka ọkara. Maka obere akpa nwa atụrụ, broil banyere ihe dị ka nkeji 18.

Ọnụ ọgụgụ atụrụ atụrụ

Ọkụ atụrụ na mkpụrụ osisi
Achịcha anụ atụrụ na-egbu nri na Carrots

Nutritional Guidelines (kwa na-eje ozi)
Calories 1626
Ọnụba abụba 114 g
Abụba buru ibu 49 g
Abụba na-enweghị ntụpọ 46 g
Cholesterol 533 mg
Sodium 663 mg
Carbohydrates 4 g
Fri nri 1 g
Protein 137 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.