A na-atụba ihe ndị a na-eme ka ọ bụrụ ihe ndị a na-acha na-acha uhie uhie na shuga pecan streusel. A na-eji osisi na-acha aja aja, ngwa nri, na ugu puree mee ihe ntụchi ahụ. Ngwakọta ahụ bụ ngwakọta nke shuga aja, pecans, na bọta tinyere ụfọdụ ntụ ọka na pawuda.
Ihe Ị Ga-achọ
- 1 1/2 iko ntụ ọka niile
- 3/4 iko ọkụ aja aja (juru n'ọnụ)
- 1/2 iko sugar granulated
- 1 1/2 teaspoons ntụ ntụ
- 2 1/2 teaspoons pawuda
- 1/2 teaspoon nutmeg
- 1/2 teaspoon nnu
- 3 akwa buru ibu
- 1 nwere ike (15 ounces) ugu puree
- 1 1/2 teaspoons vanilla wepụ
- 3/4 iko mmanụ nri (dịka canola ma ọ bụ mmanụ ọka)
- Maka Streusel Topping:
- 3/4 iko niile ntụ ọka
- 1/3 iko ọkụ aja aja (juru n'ọnụ)
- 6 bọta butter butter (nro)
- 1 obere teaspoon pawuda
- 3/4 iko pecans (chopped)
Otu esi eme ya
- Griiz na ntụ ọka 13x9-anụ ọhịa mmiri pan. Ọkụ ọkụ na 350 Celsius.
- Na nnukwu efere, jikọta ntụ ọka 1 1/2, 3/4 iko shuga aja aja na sugar granulated, ntụ ntụ, pawuda, nutmeg, na nnu; ewepụta. Na nnukwu efere, gbanye àkwá, ugu, vanilla, na mmanụ ruo mgbe a gwakọtara ya nke ọma, na-ekpocha efere ahụ ugboro ole na ole. Bido n'ime ihe na-akpo akpo ruo mgbe agwakọtara gi. Na-agbasa na mpekere mmiri.
- Na nnukwu efere, jikọta iko ntụ ọka 3/4, 1/3 iko shuga aja aja na pawuda. N'iji pastry blender, belata na butter ruo mgbe aghara aghara; mix na pecans na mkpịsị aka gị. Wụsa ọbụna ugbua n'elu batkin batter. Nri maka minit 25 ruo 30, ruo mgbe edozi. Epeepe ntanye na etiti ga-apụta dị ọcha. Jụụ na pan na ite. Bee na n'ámá iji jee ozi.
I nwekwara ike
Ogwu Ugu na Brown Sugar Crumble
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 219 |
| Ọnụba abụba | 14 g |
| Abụba buru ibu | 3 g |
| Abụba na-enweghị ntụpọ | 8 g |
| Cholesterol | 45 mg |
| Sodium | 166 mg |
| Carbohydrates | 21 g |
| Fri nri | 1 g |
| Protein | 3 g |