Nri a na-achota ngwa ngwa na-eme ka mmiri ya sie ike ma na-ekpokpo ya site na osisi apụl ndị dị mma. Tinye ụbọchị gaa na nri ma ọ bụ mee ya na ụdị ọzọ mkpụrụ osisi a mịrị amị. Mkpụrụ osisi cranberries ma ọ bụ mkpụrụ vaịn a mịrị amị dị mma na achịcha a, ma ọ bụ gbalịa ya na cherị cherị ma ọ bụ apricots.
Efrata
- 2 apụl
- 2 1/2 iko / 11 ounces ntụ ọka niile
- 1 tablespoon iko ntụ ntụ
- 1 teaspoon nnu
- 1/2 teaspoon pawuda
- 1/4 teaspoon ala nutmeg
- 1/2 iko bọta (agbatị)
- 3/4 iko sugar granulated
- 2 nnukwu àkwá
- 1/2 iko mmiri ara ehi
- 1 cup chopped dates
Ntuziaka
- Preheat na oven ka 350 F.
- Griiz na ntụ ọka a na-enweta 9-by-5-by-3-inch Bread pan.
- Bee, isi, ma gbanye apụl ahụ; tụọ 1 1/2 iko.
- Na nnukwu efere, jikọta ntụ ọka, ntụ ọka, nnu, pawuda, na nutmeg.
- Na nnukwu efere na mixer mixer, hichaa butter na sugar; eti ke nsen.
- Kpoo ngwakọta ntụ ọka ahụ n'ime ngwakọta a gwakọtara, gbanwee ya na mmiri ara ehi ma kwusi na ntụ ọka ahụ.
- Gbanye ụbọchị na chopped apụl n'ime batter. Ọkụ ahụ ga-esi ike.
- Na-ekesa batter na efere achicha.
- Acha na oven nke dị ọkụ tupu oge elekere 1 na nkeji 5 ruo 1 nkeji na nkeji 15, ma ọ bụ ruo mgbe onye na-ahụ maka osisi ma ọ bụ ihe ntanetị ị na-etinye n'ime etiti ga-apụta dị ọcha. Kpoo nri na pan maka minit 10.
- Tụgharịa ogbe achịcha ahụ n'elu ite iji chekwaa kpamkpam.
- Na-eme ihe ruru 8 ruo 10 servings.
Atụmatụ
N'elu achịcha na nchikota nke 1/4 iko chopped pecans weere ya na tablespoon nke pawuda shuga tupu ya abanye n'ime oven.