Teriyaki Beef Jerky Recipe

A na-eji nnu anụ ọhịa a na-eme ihe na-eme ka ọ bụrụ nke a na-akpọ nsị bee ma ọ bụrụ na ọ na-asacha na teriyaki, soy sauce , ihe ọṅụṅụ oroma, na mmanụ aṅụ .

Mee atụmatụ n'ihu n'ihi na ị ga-achọ ịkwọ ụgbọ mmiri n'abali na oge ịkọ nkụ nwere ike were oge 8 ruo 12. Ị nwere ike ime ka nke a dị egwu na oven ma ọ bụ na dehydrator.

Ihe na-emekarị ka ọ ghara ịdị na-ebute mmiri n'ime mmiri, ya mere, pasent 1 nke broil London ga-ewepụta 1/2 / 3 kilogram. Ị nwere ike ịchọta ụzọ nchịkọta a ma ọ bụrụ na ị nwere ohere zuru ezu.

Ihe Ị Ga-achọ

Otu esi eme ya

NDỤMỌDỤ: Ọ bụrụ na ị na-atụtụlị broil London ruo mgbe kristal ice na-etolite, ọ ga-adịrị ya mfe ịkpụ ya n'ime obere mkpa.

Na-eri nri:

  1. Na ihe na-ajụ, nke na-adịghị emetụ n'ahụ, whisk together sugar brown, salt, onion powder, garlic powder and pepper.
  2. Tinye marinade teriyaki, mmiri oma, mmiri, mmanụ aṅụ, soy sauce na mmiri anwụrụ ọkụ. Mee ka nnu ghara iru.
  3. Debe anụ ọhịa bee na London na nnukwu akpa mmanya na-edozi. Tinye marinade na akpa ahụ, akara, na ịkwanye iji kpoo anụ ahụ. N'ihu okwu, kpochapu ikuku niile, ikuku, na refrigerate 24 ruo 36 awa.

Kpoo Umu Azu:

  1. Akara akwa na akwa akwa akwa. Kesaa ube ehi na otu akwa akwa n'elu racks. Nri maka awa 4 ruo 8, na-atụgharị azụ n'oge awa ọ bụla, ma na-atụgharịrị imegharị n'etiti ufọt site na usoro ihicha. Oge oyi na-adịgasị iche iche n'ihi iche iche oven na anụ.
  2. Mgbe emechara, ndị na-eme ihere agaghị enwe ihe ọhụụ na-acha uhie uhie ma bụrụ ndị ruru eru iji gbadaa ọkara n'emebighị. Ezigbo jerky siri ike ma kpoo ma ọ bụghị ihe ọ bụla. Otú ọ dị, ọ bụrụ na ọkụ gị dị ọkụ, ọ na-agbaji abụọ, ọ ga-abụ na ọ gafechara.

Ụzọ ise na-ata anụ ehi maka Jerky

Ị adịghị mkpa a dehydrator iji mee ka beef jerky. E nwere ụzọ ndị ọzọ ọzọ. Ha na-agụnye ihicha ọkụ, ihicha ọkụ, igwe onunu na ise anwụrụ. Ha nile choro usoro ndi puru iche iji chekwaa ihe ndi ozo. Na-aguta banyere ụzọ dị iche iche maka ihicha anụ ehi na-agba .