N'iji mbata nke ngwa ngwa ndakwa nri, o yiri ka stostop popcorn popping aghọwo ihe efu. Ihe ize ndụ ahụ ike dị na ya na ihe mkpofu gburugburu ebe obibi nke igwe anwụrụ ọkụ na-apụ apụ, mmapụta popcorn na-emekarị ka ọ dị mma. Ọ dị mfe ma na-atọ ụtọ ịme kwa. Kasị mma, popping gị ọka pụtara na ị nwere ike nnwale na niile nke kediegwu heirloom popcorn iche dị ugbu a. Richaa ya, na mmanụ olive ma ọ bụ bọta, ma ọ bụ jiri ya na-esi ísì ụtọ - ohere ndị ahụ agaghị agwụ agwụ!
Ntuziaka: Jiri mmanu na-anọpụ iche nwere nnukwu ebe anwụrụ ọkụ , dịka mmanụ mmanụ canola ma ọ bụ mmanụ grapeseed.
Ihe Ị Ga-achọ
- 2 mmanụ pasent mmanụ (na-anọpụ iche, dị ka grapeseed ma ọ bụ nụchaa mmanụ canola)
- 1/2 iko na-eleghara mkpụrụ ndụ nke popcorn
Otu esi eme ya
- Tinye mmanụ na popcorn kernels na akwa 3- ruo 4-quart saucepan na mkpuchi. Ikwanye ite iji kpoo mkpụrụ ndụ na mmanụ. Mkpụrụ ahụ kwesịrị ikpuchi ala nke pan ahụ na otu akwa.
- Na-ekpuchi pan ma tinye ya n'elu ọkara-ọkụ dị elu, na-agbanye pan mgbe ụfọdụ ruo mgbe ị malitere ịnụ popping.
- Mgbe ọka malitere ịpụta, welie ya elu site na ikpo ọkụ ma kpoo pan ahụ mgbe niile, na-ejide mkpuchi ebe, ruo mgbe popping amalite ịhapụ oge, ihe dịka 3 ruo 4 nkeji.
- Wepu pan site na ikpo. Hapụ mkpuchi maka 1 nkeji - ụfọdụ mkpụrụ ga-anọgide na-acha. Mgbe popping akwụsị, wụsa popcorn n'ime nnukwu nnukwu efere.
- Enwee ike, ma ọ bụ oge dị ka achọrọ mmanụ olive , bọta, nnu, ma ọ bụ ngwa nri.