Spanish Toasted Yolk Turrón Recipe

Spanish turron bụ ihe jikọrọ ya na Christmas na Spain, ọ bụkwa ya kacha mma kaadị candy. A na-akpọ ụdị omenala abụọ ahụ ike (na- eguzo ) ma ọ bụ dị nro ( blando ), nke e kere na Jijona, Alicante. Mkpụrụ osisi abụọ ndị mbụ eji ọtụtụ ọcha ọcha. Emere turrón a iji jiri akwa yolks na-efunahụ ya. Ya mere, ọ bụ uzommeputa magburu onwe ya ịkwadebe mgbe ị nwere yolks ndị ọzọ.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Kewapụ àkwá .
  2. Mee yolks, almọnd ala, lemon peel, na cinnamon n'ime nnukwu efere. Mix ọma.
  3. Mee obere sirop na mmiri na sugar granulated: Wunye mmiri na sugar n'ime ihe na-eme ka ọ bụrụ ihe na-eme ka obụpde na-akpali 212 F (100 C) ogo. Ka mmiri na-ekpochapụ, mmiri mmiri ga-agbaba ma bido.
  4. Gwakọta ihe ndị ọzọ. Wunye sirop n'ime efere agwakọta ya na ihe ndi ozo na nwuo ruo mgbe edozi, a na-eme ka mgwakota agwa. Ọ nwere ike ịdị mkpa iji gwakọta ntụ ọka ahụ site n'aka iji jikọta ihe ndị ahụ.
  1. Pịa ngwakota agwa n'ime otu akụkụ anọ (ihe dị ka 3.5 na 8 sentimita asatọ) ma kpochie ya na plastik. Debe ibu n'elu. Nri nke obụp ma ọ bụ akwụkwọ nri sitere na ụlọ ngwa ngwa. Refrigerate 12-24 awa.
  2. Wepu ya na ebu, tụgharịa na efere.
  3. Nke mbụ, gbasaa mma gburugburu gburugburu nke ebu ahụ ma tinyezie efere n'elu. Jidea efere na ebe nchekwa, na ntụgharị na efere. Turrón kwesịrị ịdaba na efere ahụ.
  4. Mee ka kpoo ọkụ gwakọtara. Wụsa tablespoons abụọ nke sugar granulated n'elu. Mgbe ahụ, kpoo sugar ahụ site na iji oriọna na-esi nri , na-emepụta eriri ọkụ ọkụ.
  5. Gbano osisi n'ime okpukpu ihe dika 1/4-inch (6 millimita) oke.
Nutritional Guidelines (kwa na-eje ozi)
Calories 333
Ọnụba abụba 21 g
Abụba buru ibu 2 g
Abụba na-enweghị ntụpọ 13 g
Cholesterol 104 mg
Sodium 43 mg
Carbohydrates 29 g
Fri nri 4 g
Protein 11 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.