Onye eji akwa nri na Cantonese

Onye ọ bụla maara na lobster na-enweta nnukwu ọrụ nanị na ụfọdụ butter doro na a na-egbuke egbuke nke lemon. Maka mgbanwe nke Eshia na isiokwu ahụ, jikọta crustacean gị na obere anụ ezi na nsị nke ngwa nri. Mgbe ah u, kwadebe ihe nd i na-ad i ut o na uche gi maka mmeri ah u.

Ihe Ị Ga-achọ

• 2 ọkpọ lobster (ihe dị ka 1 kilogram ọ bụla)
• 1 teaspoon nnu
• 2 ntụ ọka tablespoons
• 1 garlic garlic, minced
• 1 tablespoon salted black beans, (a na-akpọ
• acha odo odo ) bounded ma tinye ya na mmiri 1 tablespoon
• 1 tablespoon ginger, chopped chopped
• 1 scallion, kụrụ mma
• 1/4 paụnd ala ezi
• 2 tablespoons sherry
• 1 tablespoon
• ọkụ soy ihendori
• 1 cup ọkụkọ ngwaahịa
• 1 tablespoon cornstarch, na-agbaze n'ime 2 tablespoons mmiri
• 2 akpụkpọ ụkwụ, belata n'ime mpekere 1-anụ ọhịa
• 1 egg, kụrụ
• 2 na 4 iko mmanụ maka miri-frying na edemede-frying

Otu esi eme ya

1. Bee ihe ọkpụkpụ ọ bụla n'ime ọkara. Sachaa nke ọma. Igbapu. Bee ihe dị n'ime 1 1/2 sentimita asatọ n'ogologo, na-ahapụ ụrọ na.
2. Gwunye 1/2 teaspoon nke nnu na ntụ ọka n'elu lobster.
3. Mix garlic na nwa agwa ngwakọta na nnukwu efere. Mee nke ọma.
4. Mmanụ na-esi ísì ụtọ maka ịṅụ sịga. Tinye akwa ibe. Na-acha na-acha na-acha uhie uhie. Igbapu. Wepu.
5. Ghaaghachi 1 tablespoon mmanụ na wok. Ngwunye nwa bekee na-acha uhie uhie 30 sekọnd. Wepu.

1. Richaa 2 tablespoons mmanụ na wok . Ginger na scallion na-ekpuchi ya ruo mgbe ihe dị ka 30 sekọnd. Tinye ezi. Na-ekpo ọkụ na nnukwu okpomọkụ ruo mgbe mgbanwe agba. Tinye 1 tablespoon nke sherry, soy ihendori, obere agwa bekee, na ngwaahịa. Weta na obụpde.
2. Gbakwunye akwa akwa na nchịkọta anụ. Tinye 1 tablespoon sherry. Kpuchie. Nri 3 nkeji.
3. Wepu mkpuchi. Weta na obụpde. Egwu na-egbuke egbuke na cornstarch tisasịrị. Oge na teaspoon 1/2 nnu. Tinye ncha. Jiri nwayọọ nwayọọ wụsa ájá a kụgburu. Nwuo ihe dịka 10 sekọnd. Wepu.

Edere ya ikike site n'aka akwụkwọ nri Cookie Long-ndụ nke Madame Wong .

Nutritional Guidelines (kwa na-eje ozi)
Calories	323
Ọnụba abụba	7 g
Abụba buru ibu	2 g
Abụba na-enweghị ntụpọ	3 g
Cholesterol	272 mg
Sodium	1,236 mg
Carbohydrates	24 g
Fri nri	2 g
Protein	39 g

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