Ntụziaka a maka mkpụrụ akụkụ ndị Juu na-agbapụta na-amịpụta ihe na-esi ísì ụtọ na nnukwu nri abalị. O sitere n'aka Eadie Appelsies nke Merrillville, Ind., Onye mere enyi 300 maka enyi nwa nwa ya.
Ihe Ị Ga-achọ
- 2 nchịkọta nchịkọta (arụ ọrụ akọrọ)
- 1 teaspoon shuga
- 1/2 iko mmiri (110 F)
- 1/2 iko shortening (siri ike akwukwo nri)
- 2 teaspoons nnu
- 3/4 iko shuga
- 1/2 cup / 1 stick margarine
- 1 cup mmiri (esi)
- 3 nnukwu àkwá (amia)
- 7 1/2 iko ntụ ọka (nzube nile)
- 1 cup mmiri (oyi)
- 1/2 ọkara yabasị (diced finely)
- Nnu nụrụ ụtọ (Kosher)
- 1 tablespoon margarine (gbazee)
- Garnish: poppyseeds
Otu esi eme ya
- Na obere efere, jikọta yist, shuga na 1/2 iko mmiri ọkụ. Zoo ezumike 5 nkeji ruo mgbe oji.
- Na nnukwu mixing bowl ma ọ bụ guzo mixer, ikpokọta shortening, nnu, 3/4 cup shuga na 1/2 iko margarine. Wunye na esi mmiri ma nwuo ruo mgbe agwakọtara ma mee ka ọ dị ntakịrị.
- Na nnukwu efere dị iche iche, tinye nsen, yist na mmiri oyi. Tinye ntụ ọka na mbido mmiri na-eme ka ọ bụrụ nnukwu efere nke nwere ngwakọta nke shuga. Mix ọma. Mgwakota agwa ga-ejide onwe ya. Na-ekpuchi ihe mkpuchi plastic na refrigerate 5 awa ma ọ bụ n'abali.
- Zap yabasị na ngwa ndakwa nri maka 1 1 1 1 nkeji maọbụ ma ọ bụ ruo mgbe aka ukwu. Igbapu ma dị jụụ. Punch ala mgwakota agwa na kewaa n'ime 6 hà hà.
- Idebe mpempe ọka ndị ọzọ, kpuchie ya, n'elu ebe a na-enwu enyo, jiri mpempe akwụkwọ 1 mpempe akwụkwọ n'ime ntanaka 18-by-7. Jiri ahịhịa agba margarine gbazee ma fesaa na 1/6 nke eyịm. Wụsaa 1/2 teaspoon nnu na 1/4 teaspoon poppy osisi. Nyefee jellyroll ejiji. Bee n'ime mpekere 1 3/4-anụ ọhịa n'obosara. Ebe na-agbanye ọnụ ala na-esi na tebụl, na-etinye ihe dịka sentimita 2, ma ọ bụ na-eme ka a na-eme ka anyị na-aṅụ shuga. Na-ekpuchi plastic wrap ma na-ebili ruo mgbe okpukpu abụọ. Tinyegharịa na-anọgide na mgwakota agwa.
- Okpomọkụ ọkụ ka ọ dị ogo 350. Achịcha na-apụta na nnukwu akwa nkochi 1 a na-akụ na mmiri tablespoon. Wụsa nnu na poppyseed. Ime ihe na-ewe 12-15 ma ọ bụ ruo mgbe ọlaedo. Cool kpamkpam. Ihe ndị a na-eme ka ahụ dị jụụ.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 120 |
| Ọnụba abụba | 8 g |
| Abụba buru ibu | 2 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 39 mg |
| Sodium | 314 mg |
| Carbohydrates | 10 g |
| Fri nri | 0 g |
| Protein | 2 g |