Mgbe enwere otutu ihe omimi gburugburu, uzommeputa nke na-adi n'ime obi m bu maka buttery passionfruit butter. Ọ dị mfe ịkwadebe na ọ bụ ụzọ magburu onwe ya isi nwee mkpụrụ osisi okpomọkụ.
A na - akpọkwa butter butterfly "passionfruit curd" na enwere ike iri ya na mpempe nri maka nri ụtụtụ ma ọ bụ jiri ya mee ihe dị ka pastry ma ọ bụ ice ice.
Ọ kachasị mma iji ụdị passionfruit pulp ma ọ bụrụ na ụdị mkpọ ahụ ga-arụ ọrụ nke ọma.
Ihe Ị Ga-achọ
- 1/2 iko passionfruit pulp
- 2 tablespoon ihe ọṅụṅụ lemon
- 1/4 iko shuga
- 1/2 iko / 125 grams bọta
- 4 ọzọ nnukwu àkwá (ejighị ya kpọrọ kụrụ)
Otu esi eme ya
- Debe nnukwu efere na-ekpuchi mmiri. Jide n'aka na ala nke nnukwu efere adịghị emetụ mmiri. Weta mmiri na obụpde n'elu okpomọkụ.
- Gbanyụọ okpomọkụ ala na ọkara-ala. Tinye bọta na shuga na nnukwu efere ma bulie ya na ngaji osisi iji gbazee na ijikọta.
- Mix na passionfruit pulp, ihe ọṅụṅụ lemon na àkwá na obere efere mixing. Tinye na nchịkọta bọta / shuga ma na-ebido na-aga n'ihu na tebụl osisi ruo mgbe ngwakọta na-agbaji na mkpuchi azụ nke ngaji ahụ. Nke a ga - ewe ihe dị ka nkeji iri na abụọ karịa ọkara-obere okpomọkụ.
- Ozugbo emebisịrị, wepụ nnukwu efere si na okpomọkụ ma kwe ka mmiri belata kpam kpam tupu ịchekwa na ite ikuku.
- Refrigerate ịchekwa.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 86 |
| Ọnụba abụba | 7 g |
| Abụba buru ibu | 4 g |
| Abụba na-enweghị ntụpọ | 2 g |
| Cholesterol | 72 mg |
| Sodium | 22 mg |
| Carbohydrates | 4 g |
| Fri nri | 0 g |
| Protein | 2 g |