Nkpom akwukwo nkpuru osisi vizia nke eji eme ihe eji eme ihe eji eme nri, na-eji mgwakota agwa ndi ozo na mmiri ara ehi. Ọ bụrụ na ịchọrọ mkpụrụ pizza, gbalịa ịzụta nri a na-edozi ara ehi na mkpụrụ osisi vegan mkpụrụ maka nri ụmụaka.
Hụkwa: More nri ndị na-eri anụ anaghị eri anụ
Ihe Ị Ga-achọ
- 2 tubes nke dị na Pillsbury na-apụta (ee, ha bụ vegan!)
- 1 8 ounce na mmiri cheese cheese na Tofutti
- 3 tablespoons tinyere 3/4 iko apụl ihe ọṅụṅụ
- 1/2 iko shuga
- 1/2 iko powdered shuga
- 2 iko strawberries (thinly sliced; ma ọ bụ unere, piich, nectarine, apricots ma ọ bụ tomato)
- 1 tablespoon cornstarch
- 2 mmiri oyi dị na tablespoons
Otu esi eme ya
- Igwe ọkụ na-ekpo ọkụ ruo ogo 400.
- Wepụ ihe mgwakota agwa ahụ ma tinye ebe a na-etinye ite na-eme ka ọ ghọọ otu pizza jikọrọ ọnụ. Nri maka minit 8 - 10, wepụ ya na oven ma kwe ka ị dị jụụ.
- Uro na cali cheese, 3 tablespoons of apple juice, sugar and powdered sugar and spread over the pizza crust.
- Debe mkpụrụ osisi sliced na oyi akwa n'elu cheese cheese.
- Na obere obere ihe oriri, gbanye ọnụ ọka na mmiri oyi. Tinye 3/4 iko ihe ọṅụṅụ apụl ma kpalie n 'okpukpu okpukpu, ruo mgbe ngwakọta ahụ gafere. Duputa mkpụrụ osisi.
- Chill for at least ten minutes before serving.
Nwee osisi fig gị na Pizza!