Nri Robin Nri French Toast & Cinnamon Cream Syrup Ntụziaka

Anọ m na kichin ụbọchị ole na ole gara aga ma chọpụta na m nwere paamam anọ na-apụta naanị ịnọdụ ala n'elu mgbidi ahụ. Amaara m na ọ dịghị onye ọ bụla n'ime ezinụlọ m ga-eri ha dị ka ha dị, ya mere m wee jiri uzomume a maka Cinnamon Roll French Toast. Gị onwe gị kwa, nwere ike ime nhazi a ma ọ bụrụ na ị nwere ihe na-apụ apụ na-apụta. Enweghi ihe ọ bụla na-eme ka ọ bụrụ ihe na-eme ka ọ bụrụ O nwere ike ịchọta ụfọdụ cinnamon ụbọchị a na-ere maka ụlọ ahịa gị. Ị nwekwara ike iji ọtụtụ ọ bụla ụtọ na-apụta na uzommebe a maka French Toast. Jide n'aka na ị ga-eji ogwu Cinnamon Cream Syrup rụọ ya.

Ihe Ị Ga-achọ

Otu esi eme ya

Nri paịlị na French Toast

  1. Na nnukwu nnukwu efere, tie nsen, nnu, na shuga ruo mgbe oyi.
  2. Tinye mmiri ara, pawuda wepụ na ala pawuda, gbakọta ruo mgbe agwakọta ya.
  3. Egwu paini sliced ​​na-eme ka a na-egbutu ya na tebụl 9x13.
  4. Wunye akwa ngwakọta n'elu nri, kpochapụ mkpịsị aka ma ọ bụ spatula roba iji kwe ka nri malite mmiri mmiri; refrjiraeto n'otu ntabi anya.
  5. Na-ekpuchi oven ruo ogo ogo F.
  6. Nri maka minit 25 ma ọ bụ ruo mgbe edozi.
  1. Sụ ọkụ na cinnamon Cream Syrup.

Nri Ogwu Cinnamon

  1. Tinye ude n'ime obere saucepan; whisk na shuga aja, pafone wepụ, n'ala pawuda.
  2. Na-ekpo ọkụ ruo mgbe mmiri gwakọtara nsị na shuga ka gbazee.
  3. Tinye bọta. Nwuo ruo mgbe butter gwakọtara.
  4. Na-ekpo ọkụ na kpochapị nke Farannam Roll French Toast.

Ihe edeturu na mpaghara

Ntụziaka ndị ọzọ na-eji pawuda