Nri Ntu Azu

Beef Consomme bụ ihe na-agba ume, nke nwere oke. Maka kacha mma ekpomeekpo, jiri akwa anụ na-arụrụ n'ụlọ. Na tuo, ị nwere ike iji zụọ efere zụrụ azụ. Ntugharị nke thyme bụ nhọrọ kama ọ na-agbakwụnye ihe mara mma akwụkwọ ndụ.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Whisk peppercorn, ọcha ọcha, na eggshells ruo mgbe ngwakọta aghọọ ụfụfụ. Na nhazi ihe oriri, gbanye tomato, celery, na beef ugboro ole na ole.
  2. Gwakọta anụ anụ ma ọ bụ beef, ihe oriri-beef, nsen, thyme, na nnu na nnukwu ngwaahịa na-ewetara obụpde, na-akpalite mgbe niile.
  3. Belata okpomọkụ na simmer, na-enweghị edemede, maka 30-40 nkeji.
  4. Wepu ya site na ikpo na ihe ojoo site na nchikota azu nke oma na ejiji akwa cheesecloth. Wepu ihe gbasara sieve na nnu nnu, ma achọrọ ya. Na-efe ọkụ.
Nutritional Guidelines (kwa na-eje ozi)
Calories 209
Ọnụba abụba 7 g
Abụba buru ibu 2 g
Abụba na-enweghị ntụpọ 3 g
Cholesterol 104 mg
Sodium 768 mg
Carbohydrates 22 g
Fri nri 2 g
Protein 14 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.