Ngwa ngwa ngwa Popcorn

Akara bọọlụ ndị a bụ ọnyà iji mee ka popcorn, sugar, na sirop na-emepụta ọhụrụ. Mee ka nri nri ndị a na-eme oriri maka oriri ma ọ bụ egwuregwu.

Ihe Ị Ga-achọ

• 1/4 iko mmanụ ọka
• 1/2 cup popcorn kernels (ihe dị ka 4 quarters popped)
• 1/2 iko ọka wit syrup
• 1/2 iko sugar granulated
• 1/2 teaspoon nnu
• 1 tablespoon butter (maka aka)

Otu esi eme ya

1. Mmanụ ọka na-esi na 4-quart saucepan karịrị okpomọkụ nke ihe dịka nkeji 3. Tinye popcorn. Na-ekpuchi, na-ahapụ ihe dị nnọọ ntakịrị ajar. Na-agbanye ọkụ ugboro ugboro n'ofe okpomọkụ ruo mgbe ịkwụsị akwụsị.
2. Ka ọ dịgodị, jikọta ọka syrup, sugar, na nnu.
3. Gbakwunye ọka sirop na-emepụta ọka na pan, na-akpali ma na-agbagharị mgbe nile n'ọkara nke okpomọkụ ruo minit 3 ruo 5, ma ọ bụ ruo mgbe shuga na-agbaze, a na-ejikwa ngwakọta kpoo popcorn.

1. Wepụ si okpomọkụ.
2. N'iji aka aka ya, jiri nwayọọ mee ka ngwakọta popcorn ghọọ bọọlụ.

I nwekwara ike

• Microwave Caramel Corn
• Pretzel Toffee