Pineapulu nke a na-egbu ya bụ efere nri nke ochie nke dị mma nke na-arụ ọrụ na apata ụkwụ , karịsịa n'oge Krismas. A na-ejikwa ihe ọṅụṅụ mmiri lemon na àkwá mee ihe abụọ ụdị painiapị, mgbe ahụ, tinye ya na cheesy pecan streusel nke na-agbakwunye crunch na ọzọ ekpomeekpo.
Ntụziaka a bụ ụdị ngwakọta nke salad na efere n'akụkụ. Ngwakọta painiapia ụtọ na tart na-akwado nke cheesy, crunchy, elu elu. Ma nke a bụ ịdọ aka ná ntị: ahụ painiapulu ahụ na-ekpo ọkụ n'ezie! Ndị sugars na painia na shuga na-emegharị ahụ dịka bakes casserole. Mee ka ọ dị jụụ maka minit 10 ruo 20 tupu i rie.
Nwee uzomatu a magburu onwe ya maka nri nri Krismas.
Ihe Ị Ga-achọ
- 1 (20 ounce) nwere ike ịmịpịpịa tidbits, kpochapụrụ, debe 1/4 iko ihe ọṅụṅụ
- 1 (20 ounce) nwere ike ịkụ aniapia a na-ekpuchi
- 2 nsen
- 3 ntụ ọka tablespoons
- 1/3 iko shuga
- 2 ihe ọṅụṅụ lemon ihe ọṅụṅụ tablespoons
- 3/4 iko ntụ ọka
- 1/4 iko juru shuga shuga
- 1 cup shredded Switzerland ma ọ bụ Cheddar cheese
- 1/2 iko chopped pecans
- 6 tablespoons melted butter
Otu esi eme ya
Kpochapu ọkụ na 375 ° F.
Gwakọta ihe a na-edozi painiapia, ihe ọṅụṅụ 1/4 ihe ọṅụṅụ, na anwụrụpịa a gwakọtara n'ime 1-1 / 2 quart casserole na efere. Tinye àkwá, 3 pasent ntụ ọka, sugar, na ihe ọṅụṅụ lemon ma gbakọọ nke ọma.
Acha maka minit 30.
Ka ọ dị ugbu a, na ọkara ọkara jikọtara 3/4 iko ntụ ọka, shuga shuga, cheese, na pecans. Nwuo na butter butter na mix ruo mgbe buru ibu mpempe akwụkwọ; emela ihe agwakọta.
Wepu ihe si na oven na n'elu na ngwakọta chiiz.
Nri maka minit 25 ruo 30 ma ọ bụ ruo mgbe a na-agba aja aja n'elu ma na-emegharị ahụ. Mee jụụ maka minit 10 ruo 15, wee jee ozi.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 398 |
| Ọnụba abụba | 23 g |
| Abụba buru ibu | 10 g |
| Abụba na-enweghị ntụpọ | 8 g |
| Cholesterol | 84 mg |
| Sodium | 461 mg |
| Carbohydrates | 41 g |
| Fri nri | 4 g |
| Protein | 10 g |