Ntụziaka a maka kuki ndị hamantaschen ndị Juu dịka okpu nwere okpukpu atọ bụ ihe nnọchite anya okpu Heman (lee ihe banyere Haman n'okpuru) ma rie maka ezumike nke Purim.
Ihe ndị a na-amalite site na margarine mgwakota agwa (ọ bụ ezie na a pụrụ iji bọta mee nri nri mmiri ara ehi) ma jupụtara apricot, prun, na mkpụrụ osisi buru ibu ma, ụbọchị ndị a, ọbụna chocolate na mkpụrụ osisi ndị ọzọ na -ewu ewu.
Ihe Ị Ga-achọ
- 1 cup sugar
- 1 1/3 iko margarine (ime ụlọ-okpomọkụ)
- 2 nnukwu àkwá (ime ụlọ)
- 6 tablespoons mmiri
- 1/2 teaspoon vanilla wepụ
- 4 iko ntụ ọka (niile-nzube)
- Ngwurugwu nke oke
Otu esi eme ya
- Uro na shuga na margarine. Tinye nsen na ude ruo mgbe ị ga-eji ire ụtọ. Nwuo na mmiri na vanilla. Tinye ntụ ọka, na-agwakọta ruo mgbe ntụ ọka gwakọtara bọl. Kechie na plastic na refrigerate awa ole na ole.
- Okpokoro ọkụ na 375 F. Nweta akwụkwọ ntanetị na akwụkwọ akpụkpọ anụ.
- Ghichaa mbadamba mbadamba ntụ ọka ma tụgharịa n'ime obi ụtọ. Bọgharịa bọtịnụ n'etiti mkpụrụ akwụkwọ abụọ a kpụchara akpụkpọ ma nyefee ya na ntanetị ihe dịka ihe dịka sentimita 1.
- Debe ihe dika 1 teaspoon nke na ejuputa n'etiti etiti nke ogwu. Pịnye iji mepụta okpu atọ.
- Rie ihe dị ka nkeji iri ma ọ bụ ruo mgbe ị ga-amalite na aja aja. Jiri spatula dị mkpa, jiri nlezianya kpochapụ kuki ahụ na eriri waya iji chekwaa kpamkpam.
- Kwado kuki na akpa kpuchie.
Ònye Bụ Heman?
Heman bụ onye agha na akụkọ banyere Queen Esther onye zọpụtara ndị ya, ndị Juu, ka e gbuo ha site n'aka iwu nke Haman ọjọọ ahụ. Akuko ahu bu ihe edere n'akwukwo nso nke Esta.
Okwu a bu "Purim" bu site na Heman n'atu ihe n'eme ka ndi Ju ghara idi.
A na-eme Purim kwa afọ dịka kalenda Hibru na ụbọchị iri na anọ nke ọnwa Hibru nke Adar (Adar II) na-adakarị na February ma ọ bụ March.
Gịnị Mere Hamantaschen Ji Were Purim?
O doro anya na ọ bụrụ na Heman yikwasịrị okpu atọ, nke a na-emegharị maka kuki ndị ahụ na Germany na njedebe afọ 1500.
A na-esi aha German (poppy mkpụrụ) na taschen (akpa) na aha ndị a na-akpọ pasth bụ mohntaschen nke pụtara "poppy mkpụrụ osisi" ma ọ bụ "akpa Haman" ( hamantaschen ).
A na-ekwu na akwụkwọ ndị "ego" na-ezo aka n'akpa Heman na-ejupụta na ego iri ngo nke "mkpụrụ ego" nke mkpụrụ osisi poppy na-anọchite anya ya.
More Hamantaschen Iche
- Chocolate Hamantaschen Ntụziaka : Nke a bụ nri mmiri ara ehi na omenala kosher n'ihi na koko ntụ ntụ pastry mgwakota agwa ka bọta. Ọ nwere ike jupụta prune, mkpụrụ osisi poppy ma ọ bụ aprịkọt, ma ha na-atọ ụtọ nke ọma na nri, Nutella, chunks white chocolate ma ọ bụ butter peanut butter.
- Rose Water Pistachio Hamantaschen Ntụziaka : Nke a bụ ihe ọzọ kuki nke mmiri ara ehi n'ihi na mgwakota agwa nwere butter flavored na mmiri rose. Na mberede? A juputara na pistachio marzipan.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 159 |
| Ọnụba abụba | 7 g |
| Abụba buru ibu | 2 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 75 mg |
| Sodium | 194 mg |
| Carbohydrates | 22 g |
| Fri nri | 1 g |
| Protein | 3 g |