Ngwakọta achicha achicha na-adịghị ewu ewu na Morocco, ebe a na-emekarị achịcha dị iche iche dị ka meskouta mgbe ọ bụla na-esi ísì ma na-ele ya anya dị ka ngwa ngwa ma ọ bụ oge tii. Okooko a na lemon achicha dịkwa mfe ime, ị ga-ahụkwa oge ole na ole ndị ọzọ eji emepụta ihe iji mee ka oge gị dị mma.
Ihe Ị Ga-achọ
- Maka achicha:
- 4 àkwá
- 1/2 iko (118 ml)
- mmanụ ihe oriri
- 1 1/2 iko (300 g) sugar granulated
- 2 iko (250 g) ihe-nzube ntụ ọka
- 1 iko iko 1/3 (120 g) aki oyibo a na-agwaghị agwa
- 4 teaspoons ntụ ntụ
- 1/2 teaspoon nnu
- 1/2 iko (118 ml) mmiri ara ehi
- 1/4 iko ihe ọṅụṅụ mmiri lemon ọhụrụ
- 1-2 tablespoons lemon zest
- 1 teaspoon vanilla
- Maka Icing na Garnish:
- 1 cup (125 g) sugar powdered, sifted
- 2 ma ọ bụ 3 ude ma ọ bụ mmiri ara ehi
- 1 teaspoon
- vanilla
- 1/2 cup (45 g) toasted, coconut sweetened *
Otu esi eme ya
- Buru oven gị ruo 350 F (180 C). Griiz na ntụ ọka gị achicha pan (s). Zest na ihe ọṅụṅụ gị lemon.
- Site na igwe elekota igwe ma o bu aka, kpoo àkwá na shuga ruo mgbe oke. Jiri nwayọọ nwayọọ na-eti mmanụ, ma tie ya na vanilla, ihe ọṅụṅụ lemon, na zest.
- Gwa na ntụ ọka ahụ, aki oyibo, ntụ ọka na nnu, mgbe ahụ, mmiri ara ehi. Kpoo ruo mgbe ị ga -
- Wunye batter n'ime pan (s). Mee na etiti oven gị nke a kpochapụrụ tupu e mechie ule achicha - ihe dị ka minit 25 ruo 30 maka ọkwa; 35 ruo 40 nkeji maka oblong; 40 nkeji maka pan ma ọ bụ bundt pan.
- Kwe ka achicha ahụ dị jụụ na pan maka minit 5 ruo 10. Jiri nlezianya wepụ ihe achicha ahụ site n'akụkụ nke pan ahụ na spatula, ma tụgharịa achicha ahụ n'elu ite iji mechaa nụ oyi.
- Iji mee ka mma ahụ dị mma, jikọta sugar na vanilla nke a na-akpọ ya na ude ma ọ bụ mmiri ara ehi ka ọ bụrụ na ọ ga-edozi ya. Na-agbanye icing na akwa oyi akwa n'elu n'elu achicha, na ájá nke icing na coconut toasted.
- Kwe ka icing ịtọ tupu ị na-eje ozi.
* Rịba ama: Iji mee ka aki oyibo, gbasaa aki oyibo a na-ejighị aka ya na otu oyi akwa na mpempe akwụkwọ. Acha na 350 F (180 C) maka minit 5 ruo 8, ma ọ bụ ruo mgbe edo edo. Wepu ya na oven, gbakọta na tablespoons ole na ole nke powdered shuga, ma hapụ ka ajụkwa. Kpuchie ma chekwaa ruo mgbe o choro.
Ntuziaka Atụmatụ
Ị ga-achọ otu ose ma ọ bụ abụọ dị ụtọ maka zest na ihe ọṅụṅụ. Mgbe ị na-aṅụ achicha ahụ, jiri ụdị ọkpụkpụ ọ bụla; Ọ na-amasị m ime ka achicha ahụ dị ka "mmadụ" 9, nke a na-arụ ọrụ site na ịpị n'ime osisi di iche iche na-eme ka ọ dị mfe ma na-enye achicha ahụ na-enweghị ntụ oyi, ma ọ bụ na-akwa ya dịka e gosipụtara ihe mkpuchi nke ichere flavored icing na toasted akụ oyibo.
Nakwa, gbalịa Cake Lemon Cake Easy .
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 257 |
| Ọnụba abụba | 13 g |
| Abụba buru ibu | 4 g |
| Abụba na-enweghị ntụpọ | 6 g |
| Cholesterol | 55 mg |
| Sodium | 236 mg |
| Carbohydrates | 33 g |
| Fri nri | 1 g |
| Protein | 3 g |