Mfe Akwukwo Uzo Ntughari

Bananas flambé na-eme ka ihe ngosi dị oke ọkụ na-acha ọkụ n'ihi na rum na -egbu ọkụ iji mechaa nke a na-eri nri dị ụtọ nke dị na French Caribbean.

Nke a flambé yiri nke New Orleans dessert mara dịka Bananas Foster.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Bee ma kpoo ogbe nke o bula ka obula.
  2. Kpoo mmanu n'ite frying na ozo.
  3. Brown na unere 5 nkeji na n'akụkụ ọ bụla.
  4. Tinye sugar ma wụsa na rum. Esi nri maka nkeji 2. Flambé .
  5. Wụsaa na udu mmiri ma jee ozi n'otu oge.

Akwukwo Igbo

Azụ Foster kere na New Orlean's Brennan's Ụlọ oriri na ọṅụṅụ na 1950s. Ọ dị ka uzomume a dị n'elu n'elu ntụ ọka ahụ siri ike na-esi na ya na-agafe ogologo ma na-agagharị.

Ma a na-eji bọta eme ihe, ọ bụghị mmanụ, yana shuga na-acha odo odo, rọm dị oji, mmiri lemon, na mmanya mmanya. A na-ama ya ma jiri ozi vanilla ice cream mee ihe . A na-akpọ ndị na-eme ihe nkiri ahụ aha mgbe onye ahịa Brennan na-eguzosi ike n'ihe, Richard Foster.

> Isi: "French Caribbean Cuisine" site Stephanie Ovide (Hippocrene Books)

Nutritional Guidelines (kwa na-eje ozi)
Calories 247
Ọnụba abụba 7 g
Abụba buru ibu 1 g
Abụba na-enweghị ntụpọ 4 g
Cholesterol 0 mg
Sodium 2 mg
Carbohydrates 32 g
Fri nri 2 g
Protein 1 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.