Iheekere bred nke chocolate bụ kandụl kpochapụla, ọ bụkwa n'ihi ezi ihe kpatara ya! Akwukwo nnu nke oma, nke na-adighi nma, chocolate bu ihe zuru oke. Mụta otú e si eme ka mmiri ara ehi bọta na ụlọ ma nwee obi ụtọ n'oge a!
Jide n'aka na ichoputa nkuzi foto site na ntinye uzo di iche iche na egosi uzo esi eme iko ogwu chocolate.
Ihe Ị Ga-achọ
- 12 oz. chocolate (chopped, or chocolate candy coating)
- 1 cup uekere butter (ezigbo)
- 1/2 iko sugar (powdered, sifted)
- 1/4 tsp. nnu
Otu esi eme ya
1. Nke mbụ, dozie iko chocolate . I kwesiri iwesa chocolate gi ma o bu ozo chocolate-flavored candy coating. Ọ bụ ezie na ị nwere ike na-agbaze mgbe ọ bụla chocolate na-eji nke ahụ, anaghị m akwado ya, n'ihi na chocolate na-emeghị ka ọ dị nro na-ekpo ọkụ na okpomọkụ ma na-amalite na-acha ọcha ma ọ bụ isi awọ streaks ka ọ cools. Ya mere na-amalite site n'ịkụnye chocolate gị site n'ịgbaso ntuziaka ndị a ma ọ bụ gbazee mkpuchi swiiti gị.
2. Ghichaa iko gị na obere obere spoonful nke chocolate, wee jiri paintbrush na-agba chocolate elu n'akụkụ nke cup ruo n'elu. Gbalịa ịmepụta ọbụna oyi akwa, ma nyochaa iko ka ị rụchaa ha iji jide n'aka na e nweghị ebe na-adịghị ike, streaky. Ozugbo a na-eji iko chocolate ejiri iko niile, tinyekwa chocolate ndị fọdụrụnụ ka oge na-aga ma hapụ iko ndị dị na okpomọkụ ma ọ bụ na friji ruo mgbe ha siri ike.
3. Mgbe iko na-edozi, dozie ndochi ahụ. Gwakọta bred peanut, sugar sugar, na nnu n'ime nnukwu efere ma kpalie ha rue mgbe agwakọta ha.
4. Mgbe a na-edobe iko ma mejuputa ya, jiri teaspoon ma ọ bụ obere swiiti na-etinye bọọlụ nke na-ejupụta n'ime iko chocolate. Kpoo ha ala nke oma ka ha ghara ibudata n'elu iko. Jupụta ha ruo mgbe ha na-eru nso, ma hapụ ohere n'elu iji kpuchie ya na chocolate.
5. Ọ bụrụ na chocolate emebisiri ike, kpoo ya ruo mgbe ọ ka dị ọhụrụ. Gwakọta chocolate n'elu iko ma gbasaa ya n'akụkụ ya, mee ya ka ọ na-asọ n'elu ma na-ejide iheekere ahụekere na iko. Jiri nwayọọ kpatụ iko ahụ megide counter iji mee ka ọ dị mfe.
6. Ghaachaa iko ahụekere ahụekere iji debe chocolate, maka ihe dịka minit 20.
7. Mgbe chocolate kwadoro, iko mmiri ahụekere na-adị njikere ịṅụ ụtọ! Na-echekwa ha na akpa ikuku na friji ma ọ bụ na ụlọ dị jụụ ruo ihe dị ka izu abụọ.
Na-achọkwu ihe? Lelee usoro ntụziaka ndị a:
Pịa ebe a iji lee Candy Cup Ezi ntụziaka
Pịa ebe a iji lee ihe nkocha skepu.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 164 |
| Ọnụba abụba | 11 g |
| Abụba buru ibu | 4 g |
| Abụba na-enweghị ntụpọ | 4 g |
| Cholesterol | 1 mg |
| Sodium | 77 mg |
| Carbohydrates | 13 g |
| Fri nri | 2 g |
| Protein | 4 g |