Mgbakwunye nke cheese na ude mmiri na-eme ka macaroni na chiiz ghọọ deliciously creamy casserole. Iji gbochie cheese dị nwayọọ, a na-ejikwa ọgwụ ndị dị mma na-eme ihe na nchịkọta macaroni na cheese.
Na-eme ka akụkụ isii dị ukwuu
Ihe Ị Ga-achọ
- 8 ounces dry elbow macaroni
- 1 1/2 iko obere curd obi chiiz
- 8 ounces na cheese chiddar
- 1/2 iko
- kriim gbara ụka
- 1/2 iko mmiri ara ehi
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon nnu, ma ọ bụ iji detụ ire
- oji ose na-atọ ụtọ
- 2/3 iko obere nri achicha
- 3 tablespoon melted butter
Otu esi eme ya
- Ngwurugwu na-ekpochapu ọkụ ruo 375 degrees F. Weta ite nke mmiri salted ọma na obụpde ma sie nri pasta nkeji nke na ntụziaka na-akpọ maka. Richapụ nke ọma ma gbakwunye na efere efere 9 x 12-inch
- Nwuo na cheese cheese, cheese cheese, cream cream, milk, cheese Parmesan, nnu, na ose. Na obere efere, mee ka achịcha na-eko achịcha ma gbazee butter. Wụsaa n'elu, ma mee ihe dị ka minit 35, ma ọ bụ ruo na isi dị nchara na-acha aja aja.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 436 |
| Ọnụba abụba | 28 g |
| Abụba buru ibu | 15 g |
| Abụba na-enweghị ntụpọ | 7 g |
| Cholesterol | 83 mg |
| Sodium | 830 mg |
| Carbohydrates | 25 g |
| Fri nri | 2 g |
| Protein | 21 g |