A na-eji ihe ọṅụṅụ a na-eme ka a ṅụọ ihe ọṅụṅụ a na-eme ka a na-eji ihe ọṅụṅụ na Jack Daniel mee ihe. Mmiri na agba aja aja na-esi ísì ụtọ na ihendori, na ketchup na mmanya na-enye ya ụtọ na ekpokpo ọkụ na Worcestershire ihendori.
Gwakọta ihe oriri a na-atọ ụtọ ma ọ bụ jiri ya na anụ ezi anụ. Ọ na-enye ezigbo nri maka burgers ma ọ bụ ọkụbecue ọkụkọ, kwa.
Njikọ
Na-akpụkpọ anụ na-eme ka ndị na-eme ihe ọṅụṅụ na-eme ka ọkpụkpụ mmanya na-egbu egbu
Jim Beam Bourbon Barbecue Sauce
Ihe Ị Ga-achọ
- 1/2 iko Jack Daniel Tennessee Whiskey (ma ọ bụ na-atọ ụtọ)
- 1 obere yabasị (chopped)
- 4 garlic (clover chopped)
- 2 iko ketchup
- 1/3 iko mmanya
- 3 nri tablespoons nke Worcestershire
- 1/2 iko agba aja aja (ike juru)
- 3/4 iko molasses
- 1/2 teaspoon ose
- 1/2 tablespoon nnu
- 1/4 iko tomato mado
- 1 teaspoon mmiri mmiri ọkụ
- 1/2 teaspoon Tabasco ihendori, ma ọ bụ na-atọ ụtọ
Otu esi eme ya
- Gwakọta chopped chopped, garlic na Jack Daniels na 3-quart saucepan. Dichaa ruo mgbe yabasị dị translucent, ihe dị ka minit 10.
- Gbakwunye ketchup, mmanya mmanya, ihe mgbakwasị Worcestershire, sugar brown, molasses, ose, nnu, ihe mgbochi tomato, anwụrụ ọkụ, na Tabasco ihendori; weta obụpde. Dịnye ọkụ ka ọ dị ala ma dị mfe ma kpochie ya ruo mgbe ọ ga-ebelata na thickened. Nke a ga - ewe ihe dị ka minit 15 ruo 25, a kwadoro ihuenyo spatter.
- Tinye ihe nko Jack Daniels ma ọ bụrụ na achọrọ ike.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 122 |
| Ọnụba abụba | 1 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 1 g |
| Cholesterol | 9 mg |
| Sodium | 433 mg |
| Carbohydrates | 25 g |
| Fri nri | 0 g |
| Protein | 4 g |