Dutch Applesauce (Appelmoes) Ntụziaka

Na Dutch mmasị na-eri applesauce (ma ọ bụ appelmoes dị ka ha na-akpọ ya) dị ka nkwado na ha isi. Ọ bụ akụkụ dị ukwuu nke nri ezinụlọ kwa ụbọchị na Holland.

My applesauce uzommeputa dị mfe iji mee mgbe ị na-eji ngwa ndakwa nri. M na-ekwe nkwa na ihe kacha sie ike banyere ya bụ ịkụ apụ apụl! Ịmara nke apụl na-eme ka ihe oriri kachasị mma bụ ihe ọzọ (lee n'okpuru).

Akpụkpọ anụ kachasị mma maka Mgbu

A pụrụ ịmepụta mkpụrụ osisi apụl ọ bụla n'ihi na ha ga esi nri ngwa ngwa. Ma ụfọdụ na-ekwu na mix nke apụl na-eme ka mma ihendori. Otu n'ime ihe ndị a ga - adị mma: Braeburn, Cortland, Crispin (Mutsu), McIntosh, Fuji, Golden Delicious, Gravenstein, Liberty, Jonamac, Ida Red, na Rom.

Ngwongwo ndi ozo di nma nke Apple

Uru Nlereanya nke Nri Apụ

Dịka okwu ochie ahụ na-ekwu, "apụl otu ụbọchị na-eme ka dọkịta ahụ pụọ," ma ọtụtụ eziokwu dị na nke ahụ. Apụl bụ ezigbo isi ihe potassium, folic acid, beta-carotene na vitamin C, ha nwere B vitamin, ígwè, magnesium, na zinc.

Ha nwekwara antioxidants nke na-eme ka ọrụ ahụ ghara ịrụ ọrụ na-egbochi ọrịa obi na ụfọdụ ọrịa cancer, ma nyere aka n'ibelata cholesterol dị elu na ọbara shuga. Ọ bụ ihe na-emesi obi ike ịmara na apple apples m jupụtara na apụl .

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Na ngwa ngwa ndakwaa, jikọta 4 apụl, cored na apple diced, 2 tablespoons fresh juice of lemon, 1/4 teaspoon speculaaskruiden or pumpkin pie spice and 1 tablespoon sugar or to taste.
  2. Kpuchie na ngwa ndakwa nri elu maka nkeji ise. Mee ka mmiri dịtụ jụụ ma kpoo ya ma ọ bụ nduku na-esi nri maka chunky applesauce. Maka ezigbo nri ị na-aga, jiri ọsọ na-agba ọsọ ma ọ bụ jiri bọmbụ na-emikpu.
  1. Sụ ọkụ ma ọ bụ chilled. Refrigerate ihe ọ bụla ọ bụla, kpuchie, ruo otu izu.

Atụmatụ:

Nutritional Guidelines (kwa na-eje ozi)
Calories 87
Ọnụba abụba 0 g
Abụba buru ibu 0 g
Abụba na-enweghị ntụpọ 0 g
Cholesterol 0 mg
Sodium 2 mg
Carbohydrates 23 g
Fri nri 4 g
Protein 0 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.